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Restaurant Emilia

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Restaurant Emilia
6200 Boulevard Taschereau

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"The chicken is not cooked over charcoal like real Portuguese chicken. It tastes oven baked and the only seasoning is the sauce they put on top .The chicken itself is bland. Salad is not Portuguese dressing, but still tasty and so were the fries. The people were very friendly. I was craving authentic Portuguese food….this was not it."

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