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Commodités, services et plus
Avis pour Restaurant El Gallo
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Les avis mentionnent souvent
Afficher tout chicken(16) poulet(15) peruvian(15) pollo(13) recommend(9) brasa(7) sauce(7) highly recommend(6) ceviche(5) sandwich(5) fresh(5) quality(5)
If you're craving the best Peruvian Pollo a la Brasa in Montreal, look no further than El Gallo on Rue St-Hubert! This gem serves up perfectly marinated, juicy, & tender rotisserie chicken with that signature smoky, crispy skin that keeps you coming back for more. The flavors are authentic & bold-truly a standout in the city's vibrant Peruvian food scene.
Beyond the star chicken, the sides complement the meal perfectly, & the casual, cozy atmosphere makes it a great spot for a relaxed lunch or dinner. Locals rave about the generous portions & fair prices, making El Gallo a fantastic choice whether you're dining in or grabbing takeout.
If you want to experience real Peruvian comfort food done right, El Gallo is a must-visit. Don't miss out on their legendary Pollo a la Brasa-it's hands down the best in town!
Perfect for foodies & anyone looking to spice up their routine with some delicious Peruvian flavors. Highly recommended!
As a Peruvian & a big time picky eater, I can attest to the great quality of this restaurant. The wait time was reasonable which made the service superb. My order was a pollo a la brasa (chicken breast) with salad & fries & it tasted just like home. Will definitely come back soon to try other dishes on the menu.
Ive visited the restaurant for the peruvian roasted chicken "pollo a la brasa" different times here & it was ok! However, this last time I went there it tasted nothing, not like Peruvian roasted chicken, even the seasoning was not there, the oven tasted either, potatoes not as usual either. It seemed like supermarket roasted chicken but expensive.
Im half Peruvian & I went there on a sunday, middle afternoon for lunch, everything was delicious, & the staff really friendly. I had the pollo a la brasa (breast) with rice & a chicha morada so so good !! I recommend the chicha morada. The green & yellow sauce are a little spicy.
El pollo a la brasa lo considero bueno (es algo que sin duda pediría. Es lo más seguro y rico que puedes comer allí). Fui el viernes 15 de marzo y pedí un Lomo Saltado, y fue el peor lomo saltado que he comido en mi vida (seco, sin jugo, sin nada) Si la pregunta es: volvería ir? La respuesta es Sí. Pero solo a comer "Pollo a la brasa". Por lo demás no sabrás que vas a encontrar, y puedes terminar muy molesto como en mi caso.