Radikal Dezzertz se spécialise dans une sélection variée de gourmandises glacées artisanales et de confiseries conçues pour une consommation immédiate. Le menu propose des bases de crème glacée haut de gamme, des boissons rafraîchissantes et des créations sucrées personnalisées préparées avec des ingrédients de qualité supérieure. Les clients choisissent parmi divers profils de saveurs et garnitures pour construire des expériences sucrées sur mesure dans un environnement moderne et minimaliste. L'établissement privilégie des techniques de préparation efficaces qui assurent une texture et une température constantes pour chaque portion servie. Des équipements spécialisés maintiennent la stabilité optimale des produits pour les spécialités à pâte molle et les mélanges offerts tout au long de la journée. Cette approche axée sur la production culinaire ciblée produit un menu épuré mettant en valeur des douceurs essentielles et des options laitières rafraîchissantes.
Radikal Dezzertz est régulièrement salué pour son vaste choix de gelatos de grande qualité, ses ingrédients frais et ses churros exceptionnels, considérés par beaucoup comme étant parmi les meilleurs de la ville. L'ambiance est souvent décrite comme charmante et accueillante, grâce à un personnel fréquemment apprécié pour sa gentillesse et ses conseils avisés. Bien que la sélection de desserts soit unanimement reconnue, certaines expériences sont nuancées par une lenteur du service lors des périodes d'affluence, des avis partagés sur la taille des portions ou les prix, ainsi qu'un espace restreint pour manger sur place. Malgré quelques critiques concernant les temps d'attente et l'entretien des locaux, l'établissement demeure une destination de choix pour les amateurs de douceurs, avec une clientèle fidèle ravie par la diversité et la saveur de ses produits.
My teenage sons went to Radikal Dezzertz
West Island with a few Friends. The place was only 1/2 full & there were plenty of tables available. Three out of five ordered dessert but they had just gone for dinner & my kids were just too full.
They were approached & told if they don't order something they will have to leave the premises as they are taking up space that other clients could use. They were told to either order or leave. The entire table stood up, left their desserts & walked out..
The churros & Gelatos are very good, lots of choices. The churros are betterbtasting when they are hot. Unfortunately when I went there, there was no longer any apple pie flavoring so I choose the pistachio flavor cream but it was still good. My friend had the classic chocolate coating that tasted just like Nutella. They do have also ice-cream & you can get your usual sundaes or banana split boat. Dont remember if they do milkshakes. You definitely can get your barista coffee choice in there too (amaricano, machiato, cappuccino, espresso, etc). All in all, it is a cozy dessert place, although a little cramped & the decor could be more inviting but I maybe asking too much for that kind of place. I would go again if I'm in the vicinity. Prices are ok, they follow the trend.
I went around 8pm on a sunday, i was looking forward to try the mezzo frostino that is everywhere on social media. I was really really disapointed. I took one pistachio & one kinder bueno. The pistachio cream on top was so dry & old it was not even edible. For the kinder bueno, it tasted really old as well. I dont know if they re use the same batch every day but it was not fresh at all .Both of them tasted like i was taking a big bite of a block of butter. The best part of the dessert was the pistachio drizzle that they put on top after you order it. Really disapointed
9 déc. 2025
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Customer service was good but the dessert part... It is literally miracle whip with flavoring. We ordered 3 parts & they all had the same exact taste beside the toppings
This is my go-to spot for churros. I always order the Spanish churros with a side of dipping sauce. About 90% of the time, the churros are perfect, though occasionally they can be a bit too crispy-still tasty, though. Recently, they introduced a pistachio dip that's a must-try if you're a fan of pistachios. The interior, however, is quite outdated & hasn't been updated in years, which is a bit of a letdown. The gelato is also excellent, & the staff are friendly & accommodating-they even let me sample several flavors to find my favorite. Prices are very reasonable. It's my favorite dessert spot; I just wish they'd renovate the interior or consider relocating.
The desserts we got were great! Especially the pistachio churros. The girls working were kind. My only complaint was the heat. It was so incredibly hot in there, i absolutely could not imagine working in this heat. The girls working were drenched in sweat, makeup running down their face. There's a giant fryer & poor air circulation; a recipe for disaster. Not only is it not enjoyable for the customers to come by & eat in the establishment, but I felt so horrible for those girls working behind the counter. I would hope the owner reconsiders the air conditioning/circulation issues. It's a tax write off so I don't see why not... I would definitely come back & recommend it!
We stumbled upon this new west island gem. Welcoming staff, inviting flavors, samples & some of the best Gelato. Don't miss out on the best dessert. Staff outstanding. Good luck.
