purelynut

purelynut specializes in wholesome gluten-free and vegan desserts. After being diagnosed with the irritable bowel syndrome in 2017 I had a hard time finding the right diet for me. I finally figured out that eating gluten was the main cause of my abdominal bloating. Giving up sweets was my biggest challenge, since I’ve always had a sweet tooth. I soon realized that I wasn’t suffering from IBS alone, and most people controlled it by giving up gluten. That’s what inspired purelynut. I launched it in December 2019.

Our mission is to use clean minimal ingredients and provide an alternative so that you can still enjoy sweets. That’s what we want to offer to our community—a healthier version of a delicious piece of cake or a guilt-free doughnut. Our goal is to make vegan and gluten-free sweets more accessible to you.

I’ve always been cautious about what I put in my body and that’s what my goods represent.

Rima Libarian