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Restaurant

Plâts De Pates Hong Mère

Hand-pulled noodle perfection defines every bowl at Plâts De Pates Hong Mère.

Verdun
4.5$
CLOSEDOpens Today at 11 am
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Photo of Plâts De Pates Hong Mère, Verdun - Montreal
ChineseAsian
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About

Plâts De Pates Hong Mère specializes in hand-pulled noodles and traditional regional Chinese delicacies crafted with precision. The kitchen focuses on authentic textures and robust flavor profiles through a variety of steamed, fried, and soup-based preparations. Diners encounter a focused menu highlighting the artisanal skill required to produce consistent noodle quality and complex savory broths. Each dish emphasizes fresh ingredients paired with aromatic spices that define the culinary identity of this establishment. The space functions as an accessible culinary destination where the primary emphasis remains on the technical execution of classic Asian comfort food staples. This venue offers a straightforward experience centered on the consistency and preparation of substantial noodle portions served in a functional setting designed for efficient service.

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4.5369 ratings
5★
79%
4★
7%
3★
4%
2★
8%
1★
2%

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Reviews for Plâts De Pates Hong Mère

Food
Service
on Google4.5 (900+)
*as of 2026-08-15
4.5369 ratings
5★
79%
4★
7%
3★
4%
2★
8%
1★
2%
Write your review

Reviews often mention

chinese(51) dishes(26) authentic(21) spicy(18) recommend(16) tofu(15) pork(13) chicken(12) china(9) sauce(8) family(8) flavour(8)

Review Summary

Plâts De Pates Hong Mère is widely regarded as a destination for authentic Northeastern Chinese cuisine, frequently praised for its generous portions, flavorful dishes, and reasonable prices. Many patrons highlight specific favorites like the Japanese tofu with eggplant, spicy fish broth, and peanut butter dumplings, often describing the cooking as a comforting and impressive culinary experience. While the restaurant receives significant acclaim for its menu quality and friendly, family-owned atmosphere, some reviewers note inconsistencies regarding service speed, occasional issues with bill accuracy, and varying levels of saltiness or grease in certain preparations. Additionally, while most diners enjoy the food, opinions on the interior lighting and climate control remain mixed, making it a popular choice for takeout even among those who find the dining room environment less ideal.
Page 9 of 18 - 178 Reviews
VICTOR
5.0

Great service & great food.
This is real Chinese cuisine.

May 3, 2025
on Google
Ari
5.0

Great service & great portions. Every item ordered tasted great.

Apr 30, 2025
on Google
Doan
5.0

Best chinese food in town hands down!! Food is hot & delicious. Staff is nice & ambiance is great! General Tao & Pad Thai are insane! Do not miss this place!!!

Apr 27, 2025
on Google
Alexandre
5.0

C'est la 2e fois que je vais à ce petit resto super sympathique sur lanrue Wellington. La bouffe est super savoureuse, les employés sont gentils & nous ont offert une succulente suggestion de plat. Je recommande fortement ce resto!

Apr 25, 2025
on Google
Dan
5.0

I'm so happy I discovered this place through one of my best friends last year. Whether it's your classic North American Chinese classics or more authentic Chinese dishes, the flavours are fantastic. Their portions are also very generous considering how affordable it is. I've been once in person & taken out twice. & each time the food was spectacular.

Apr 20, 2025
on Google
Maxyme
5.0

Went here without my girlfriend & now I definitely need to get her to try this place.

Beside the amazing food? BYOB! Come on!

Apr 6, 2025
on Google
Norma
5.0

Excellent service & de la nourriture aussi.

Apr 3, 2025
on Google
Les
5.0

One of the best authentic Chinese restaurants in Montreal. It has a variety of dishes from different parts of China, which can be scary to non-Asian folks, but try them out & you won't be disappointed.

Food came out very quickly & the service was efficient & accommodating.

Mar 29, 2025
on Google
Karl
2.0

Ah que je voulais aimer ce resto ! Mais oh qu'on a été décu.

Le poulet Tao n'etait pas a la hauteur avec sa sauce rouge type VH aux cerises…& le boeuf a l'orange avait exactement la meme texture & la même sauce sucré aux cerises que le poulet Tao. Je pensais qu'il se soit trompé mais non, on les different avec les petit morceaux de pellures d'oranges. LEs dumpling aux arachides étaient plutôt une soupe au liquide qui goute les peanut avec des dumplings. Les nouilles cantonnaises eux elles étaient bonnes. Rien d'extraordinaire mais agréable a manger outre les morceaux de boeuf caoutchouteux.

Bref très décu & pourtant ce resto est bien noté

Mar 29, 2025
on Google
Agathe
5.0

Mon restaurant préféré à Montréal! Les plats ont énormément de saveurs différentes, il y a un grand choix & ils sont tous excellents. Nous venons souvent & ne sommes jamais déçus. Je recommande tout particulier le tofu aux aubergines & boeuf.

Mar 26, 2025
on Google
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