Pizza Mia
L'art de la pizza fine et des salades croquantes s'invite au cœur d'Atwater.
FERMÉOuvre aujourd'hui à 9:00
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À propos
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Commodités, services et plus
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Commodités, services et plus
Les avis mentionnent souvent
Afficher toutpizza(92) slice(30) atwater(12) quick(9) marche(9) market(7) quality(7) cheese(7) fresh(7) crust(6) empanada(6) price(6)
Pizza Mia has one of the best pepperoni pizzas I've had in a long time. The crust alone deserves a perfect score from me-crispy on the outside, light & satisfying on the inside, & exactly what I look for in a great slice.
I also tried the Italian sausage pizza. Once again, the crust absolutely nailed it, although I personally wasn't the biggest fan of the topping combination. That's more a matter of preference than execution, as the pizza itself was still well made.
I also had the beef empanada, which was decent, though it didn't stand out as much as the pizza. Price-wise, it's very reasonable with the times-for a large slice, & they'll heat it up for you, which makes it an excellent warm & quick meal option.
Located in Atwater Market, Pizza Mia is a solid spot for a quick & satisfying bite. There are plenty of other food options in the shelf to explore, but if Italian food is your vibe, this place is definitely worth checking out. I'll certainly be back to try more of their offerings.
We were at the market & needed a quick bite. There is lots of selection for ready to go pizza & they heated it for us quite promptly. We sat outside & watched the world go by. Don't expect the food to be the best you've ever had but it's a great spot for people watching & quite convenient if you're already at the market.
A great little spot in Atwater Market. We tried the Mexican empanadas & a donut, which were just okay. However, the pizzas are always excellent-fresh, flavorful, & consistently delicious. There's a wide variety of pizza options, & I've enjoyed every one I've tried so far.
This is a place worthy of going out of your way just to eat their food! What an opening line right? But it's true. I have had difficulty finding decent pizza restaurants serving quality ingredients, where you can actually see & taste the sauce, where the cheese is plentiful, & the toppings are delicious & plentiful as well as a crust you want to save for last. Well, Pizza Mia hits the spot. The place is quite busy on weekends when I went, & the line was long but it went by quickly as they really know how to move people around. Their food is displayed beautifully & in a way that prevents customer contamination as it's well covered yet you can see it - it actually reminded me of the type one can see in Italy with all the large portioned items like sandwiches, arancini, calzone, & so much more. I'm typically not a veggie pizza perso.n but I tried both of their varieties & was amazed at how fantastic it was, especially the one with the onions & tomatoes with zucchini & much more. Their slices are a very good size & hefty. Their arancini (Italian rice balls stuffed with cheese & deep fried) with a most delicious tomato sauce. Both the regular cheese as well as the ricotta & spinach were excellent & plentiful - a must to eat. So, two slices of pizza, two arancini, & one Brio side cake to $21.95, add the tax & your up to $25.25. Pre covid this would have been a slight less expensive I think - however in this marketplace I believe this is very good value given that the food is of such a high quality in every aspect. The atmosphere is actually cool for a market & makes it fun to watch all the people pass by, or go down the stairs near the cash register & there are some larger tables with more privacy. My hat is off to these restauranteurs for providing product & price to create good value to the point you yearn for more.
One of the busier establishments of Atwater Market, especially in Summer & for good reason. Pizza Mia offers as close as you can get to an authentic Italian Pizzeria experience in Montreal. From the genuine Foccacia baked pizzas to the tasty arancinis - I felt like I was back in Rome. Service was great as well.