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Ice Cream Parlor

Pistachio

Little Burgundy
4.6$
CLOSEDOpens Today at 11 am
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Pistachio Little Burgundy, Montreal: Menu, Reviews & Reserve (2026)
CaféPastriesIce CreamPrepared Meals
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About

Pistachio presents a delightful array of freshly baked pastries and artisanal ice creams, crafted with meticulous attention to detail. Visitors can expect a diverse selection of sweet and savory baked goods, perfect for a morning indulgence or an afternoon treat. The ice cream offerings showcase a spectrum of classic and innovative flavors, made using high-quality ingredients. This café provides a charming ambiance, ideal for enjoying a moment of quiet repose or a casual gathering. Pistachio distinguishes itself through its commitment to artisanal preparation and its appealing variety of sweet delights.

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4.6483 ratings
5★
84%
4★
6%
3★
4%
2★
2%
1★
4%

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Reviews for Pistachio

Food
Service
on Google4.6 (1000+)
*as of 2026-07-01
4.6483 ratings
5★
84%
4★
6%
3★
4%
2★
2%
1★
4%
Write your review

Reviews often mention

dessert(65) ice cream(43) recommend(33) cake(26) pistache(24) sweet(24) trompe l'oeil(22) highly recommend(15) baklava(15) patisserie(15) coffee(11) beautiful(11)

Review Summary

Pistachio is widely celebrated for its stunning, artfully presented desserts, including signature trompe l'oeil pastries, creamy gelato, and rich pistachio-based treats. Visitors consistently praise the welcoming atmosphere, stylish decor, and the friendly, attentive service provided by the staff, who are often noted for their patience and willingness to offer samples. While a few patrons find the pricing high for the portion sizes or occasionally find the textures inconsistent, the overall consensus highlights the high quality of ingredients and the delightful experience of visiting this aesthetically pleasing spot. Many guests describe it as a must-visit destination in Montreal, frequently mentioning their plans to return for more delicious offerings.
Page 19 of 31 - 307 Reviews
Meli
4.0

The strawberry 🍓 dessert was so good!

Jan 1, 2026
on Google
Aja
5.0

Overall, fruit-shaped desserts are soft & creamy on the inside, with less sugar & a smoother texture. Lemon-shaped desserts, on the other hand, are slightly harder inside. Perhaps this is because they stay longer in the fridge & are very cold, making them a bit difficult to chew.

Jan 1, 2026
on Google
Christine
5.0

Nice pistachio crepe

Jan 1, 2026
on Google
Abhijith
5.0

Really good, it is a must try if you are in Montreal

Dec 25, 2025
on Google
Nany
1.0

Bad quality products… not fresh.

Dec 25, 2025
on Google
Sudeep
5.0

Ambience is good best customer Service

Dec 25, 2025
on Google
Malak
5.0

Très belle expérience.
L ambiance est très paisible . Les trompe l'oeil sont magnifiques & les crêpes aussi
Je vous recommande

Dec 24, 2025
on Google
Fadl
5.0

Magnifique experience , l ambiance , le personnel , les produits tout y est .
Les trompe l oeil sont excellents je vous conseille celui a la pistache & au framboise

Dec 24, 2025
on Google
Oussantana
1.0

Soyez vigilant, ce ne sont pas de vrai trompe l'oeil. De la crème à l'intérieur d'un moule, tout le monde est capable de faire ça, pour moins de 17$

Dec 22, 2025
on Google
Danika
5.0

Très bon, j'ai aimé mon expérience.

Dec 22, 2025
on Google
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