Pho Tay Ho est salué pour son pho au poulet et son tartare de bœuf, avec un bouillon léger mais savoureux et des nouilles qui tiennent bien leur place, tandis que les portions sont généreuses et les ingrédients frais et authentiques. Le menu est compact, axé sur des plats bien exécutés à des prix abordables, et le service est généralement rapide et attentif. Certaines critiques notent une variabilité occasionnelle du parfum du bouillon et de la qualité du bœuf, et quelques avis évoquent des augmentations de prix ou un léger problème de service, mais l'impression générale est que Pho Tay Ho offre une cuisine vietnamienne authentique et de haute qualité dans un cadre intime et accessible.
This is easily the best bun cha (bbq pork) I have had in Montreal! This is a dish that we do not always find in Vietnamese restaurants in Montreal & this is without a doubt the place to get it. The pho is also very tasty with a rich meaty broth. The service is fast & Pho stay Ho is the place to go for a warm meal during a cold winter night. I cannot wait to come back!
Peaceful place with kind & quick service in a side street of the Mile End. The pho dac biet was a large portion, & while super delicious, the broth tasted more of chicken than a traditional & authentic pho broth. Generous amounts of meat & herbs elevated the dish & kept it fresh & light. Pork & shrimp fresh rolls were herby & homemade, the perfect texture of the wrap & noodles indicating it was freshly wrapped. I would come back!
Le Bún Chả Nướng Tây Hồ (Porc BBQ servi avec vermicelles & salade style Tây Hồ / BBQ pork served with vermicelli & salad style Tây Hồ) & le Phở Tái (Soupe vietnamienne au Boeuf Saignant) étaient tous deux excellents! Exactement ce que je souhaitais avoir pour faire revivre des souvenir de voyages! Le service est rapide.
They used to be known for the best chicken pho in town. I haven't been there for years. I recently got takeout for supper. I ordered the chicken pho, the grilled pork vermicelli, & bun cha Hanoi. Also got the chicken salad & the beed salad. The pho is still as generous as before, but the chicken & the broth were lacking flavour. The grilled pork was dried & hard to chew. I used to love their chicken salad, but this time, the mixture was missing something. Maybe not enough lime or msg. The beef salad was ok, but I find it weird that they put canh chu leaves inside. The food was ok but kinda miss the old flavors.
Might be the best vietnamese restaurant in Montreal - order the grilled pork vermicelli bowl. Not sure what kind of viet cuisine this is, but they put herbs I've never seen before on the plate & it's like eating a jungle. Exciting, delicious, good value, & high quality. Please try.
🌟Best Vietnamese Restaurant in Montréal! 📌Tonkinese Beef Noodle Soup The broth is delicious & extraordinary. The best pho I had in life❤️ 📌Pork Chops with Rice A defiantly must order from Pho Tay Ho.
Been there a few times & I love a dish that has grilled pork in it . Sadly the service we got on that day was so so - we didn't get any tea , the waiter got lost with drinks he brought us drinks from a different table order , he forgot to keep the spoons on the table .
In Any case who cares about the service if you have great food :)
