Table 51
5475 Rue des Jockeys
Pho Hao
Restaurant
Pho Hao
Ouvre aujourd'hui à 11:00
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Les avis mentionnent souvent
Afficher toutpho(23) soup(17) spring roll(8) broth(8) tonkinoise(5) noodle(5) roll(5) vietnamese(4) chicken(4) spring(4) beef(3) slurp(3)Page 1 de 1 - 7 Avis
Brittany
best pho i've ever tried the broth was sooo rich really highly recommend !
Clara
We got phos & pork chops with vermicelles. The pho was average, the broth could have been a bit better. The pork chops were still on a bone so it was hard to eat it. The atmosphere is very bleak.
Alex
Order #13 Phở Tái Gân Sách, size large. Nice tasting broth, fresh basil, lean portion on the tripe & tendon - thin pieces, which is fine, but far too few of both the tripe & the tendon. Less of the rare beef than other restaurants as well but quantity there perfect for my preferences. I will return, though perhaps try ordering my pho with their a la carte option in the hopes of getting a bit more. Dinning partner ordered the Phở Gà (chicken), large with a mango bubble tea. Pho was enjoyed with good amount of chicken. Service fast & attentive. Space standard clean & comfortable. Parking, if needed, easily found (metered in front, free available around corner.)
Ara
We had the spring rolls & chicken pho. The rolls were OK, but mostly rice noodles & the dipping sauce was bland, hardly any flavour. The pho was just OK. It didn't have the complex broth we have come to expect from good pho.
Brandon
I was a little let down by the flavor of their broth. It's not as deep & rich as the broth of some of the other restaurants in the area. Just generally kinda bland. I will say that their spring rolls were some of the largest I've ever had. They tasted a little too strongly of fish sauce for my liking. For less money, you can head slightly up the street & get tastier pho.
Chuong
An authentic Vietnamese restaurant. Reasonable price for the quality of food. The pho Ga was just ok, but the spring rolls were delicious. The udon noodles were disappointing as the broth tasted quite bland.