Signaler une critique ou des réponses inappropriées

"My family and I got some appetizers to share, including the skordalia (a dish that is kind of like mashed potatoes), saganaki (a fried cheese dish that you make by setting cheese on fire), and Greek salad. For the main course, I got the shrimp pasta and then for dessert, I got the baklava. Everything was delicious! Also, our waiter was super nice..."