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Restaurant Top Pick

Pat' e Palo

Rosemont-La Petite-Patrie
4.5$$
CLOSEDOpens Today at 3 pm
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Pat' e Palo Montreal Restaurant: Menu, Reviews & Reserve (2026)
PeruvianLatin AmericanInternationalSeafood/FishBBQ
Pat'e Palo opened its doors in August 2008 with the vision to create the best culinary experience in Montreal. Our success is due in large part to the loyalty and support of the different communities. We feel very fortunate to count on such wonderful clients and we thank you for your loyalty. It's our pleasure to serve you! Our specialty is the authentic Peruvian & international cuisine, all of them prepared with the best ingredients and the best taste. You could also try the best cocktails made from Pisco (our national drink) and the best desserts from the Peruvian cuisine. Our chef and his team have more than 15 years of experience in the restaurant sector. Thanks to our chef's experience in Peruvian and international cuisine, your culinary experience will be unforgettable. If you wish to celebrate a special occasion with us, our team can help you create a menu, including cocktails and appetizers, specific to your needs. Our hospitality and the professional service we offer would add a touch of elegance to your special event, so you can enjoy as well.

Amenities, services & more

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4★
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2★
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1★
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Mentioned in:

Pat' e Palo was featured in the article(s) below.

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Reviews for Pat' e Palo

Food
Service
on Google4.3 (600+)
*as of 2026-05-15
5★
68%
4★
21%
3★
5%
2★
5%
1★
1%

Review Summary

Pat' e Palo is praised for a wide Peruvian inspired menu, a calm and welcoming atmosphere, and attentive service, with many calling it the best Peruvian restaurant in Montreal; the flavors are described as vibrant and fresh, featuring favorites like chupe de camarones and lomo saltado, and the setting with jazzy music feels romantic and well kept, though a few reviews mention pricey ceviche and one fish dish that fell short.
Page 4 of 4 - 66 Reviews
Foodie
1 Review
5.0

We had a wonderful evening at dinner at Pat' e Palo. The service was excellent, always attentive but never a bother. Our waiter was helpful in guiding us through the menu as well as the wine selection. Pisco Sour drinks were deadly, but delicious!

We also loved the creamy shrimp soup & the ceviche. Our mains, including a sautéed beef & a seafood platter, were also amazing.

The ambience was romantic, & very cute. We highly recommend this restaurant for their great food & service. We are definately looking forward to our next visit!

Sep 29, 2013
Foodie
1 Review
5.0

This restaurant is my favorite! Everything is perfect. We were very well received, the decor is nice & the service is impeccable. The staff know the menu very well. The food is excellent. Carefully chosen ingredients treated with respect, well designed & carefully presented.very good restaurant

Sep 15, 2013
Foodie
3 Reviews
4.0

Très confortable
Service très courtois, sympathique & généreux.
Les entrées étaient exquises : salade de pieuvre, céviché de mérou, cocktail de crevettes
Les plats principaux : généreuses portions de boeuf, jalea gargantuesque, tendre & savoureux, filet mignon tendre. C’est presqu’un apportez votre vin, puisque les bouteilles se vendent au prix de la SAQ plus 5,00$.

Sep 12, 2013
Foodie
1 Review
2.5

Il semble que les serveuses n'ont pas assez d’expérience au resto. Je suis allée a grignoter avec mes amis, nous avons demandés un piché de chicha morada a 10 + un ceviche de 20 dollars & la fille avait commandé un gros ceviche pour 3 de 35 dollars donc j'ai sorti avec un grosses facture seulement pour grignoter de 52 dollars. Bon à part le service, chance le ceviche a été bon.

Aug 4, 2013
Logan
17 Reviews
3.5

I chose this restaurant on a whim on an evening that called more for a home cooked meal since the weather was horrible & it was some 30 minute drive from downtown. My choice of Peruvian was simply a connection with my nephew's wife who is by all accounts Peruvian.

Call me simple but I had no idea what to expect as far as menu so I did what anyone should do is follow the waiter's recommendations.

Before I begin I have to say the room is quite ordinary with misplaced dollar store decorations on the wall. There were 2 large groups when we arrived & our reservation was sitting directly to the backs of one of these that left my companion rather distraught, she being claustrophobic.

It is that one of the great mysteries of restaurants in Montreal again showed its face. I tried to explain to the waitress that this table would not do & could she find another table. She only looked at me with doe eyes & I realized she spoke little or no English & not much more French. Just as we were preparing to leave a young waiter arrived & found a nice table for us.


For the food we ended up with a ceviche of fish followed by a beef dish that for the love of me I cannot remember. & here lies another mystery how restaurants can serve such large quantities of quality food at such prices. The plate was $20 dollars but more than enough food for 4 & the beef dish although lacking in tenderness .


As we ate our meal there were several other dishes passed besides us that looked also disproportionately large & delicious.

I really need to get back there one day when my appetite is as big as my eyes.


Their wine policy is also great with a $5 bottling charge on rather good wine

Jun 7, 2013
Thaly1326
1 Review
5.0

Très belle découverte. Charmant petit resto. Menu diversifié & abordable. Service courtois & discret. Présentation des plats digne des grand restos. Entrées succulentes & abondantes. Petites attentions grandement appréciés, tel que plat de plantains frits & maïs grillées servi à notre arrivé.

Merveilleuse soirée, nous y reviendrons assurément.

May 2, 2013