Pat'e Palo opened its doors in August 2008 with the vision to create the best culinary experience in Montreal. Our success is due in large part to the loyalty and support of the different communities. We feel very fortunate to count on such wonderful clients and we thank you for your loyalty. It's our pleasure to serve you! Our specialty is the authentic Peruvian & international cuisine, all of them prepared with the best ingredients and the best taste. You could also try the best cocktails made from Pisco (our national drink) and the best desserts from the Peruvian cuisine. Our chef and his team have more than 15 years of experience in the restaurant sector. Thanks to our chef's experience in Peruvian and international cuisine, your culinary experience will be unforgettable. If you wish to celebrate a special occasion with us, our team can help you create a menu, including cocktails and appetizers, specific to your needs. Our hospitality and the professional service we offer would add a touch of elegance to your special event, so you can enjoy as well.
Pat' e Palo earns broad praise for an excellent dining experience highlighted by attentive service in a calm Peruvian inspired setting. The food is described as delicious and richly flavorful, with standouts like chupe de camarones, lomo saltado, and camarones al ajillo frequently recommended, and many reviewers calling it among the best Peruvian meals in Montreal. The ambiance is noted for tasteful decor, not too loud music, warm lighting and a romantic vibe that enhances the evening, sometimes with a pleasant street view and a skating rink across the way. The staff are consistently praised for friendliness and attentiveness, with clean, well kept spaces and generous portions. A few criticisms appear, including dishes perceived as expensive or imbalanced in flavor, such as a ceviche missing lemon or a fish dish felt disappointing. Overall, the consensus points to Pat' e Palo as a top Peruvian option in Montreal, with strong recommendations to try the chupe de camarones, lomo saltado, camarones al ajillo, and a Cusquena beer.
Pat'e Palo offers a fantastic Peruvian dining experience. We went there to celebrate our wedding anniversary. The service is outstanding, with attentive & knowledgeable staff who are eager to assist. Our orders were delivered quickly without sacrificing quality. The staff's friendliness & professionalism made our visit truly enjoyable. The ceviche was exceptional, showcasing fresh seafood & vibrant flavors. Our kids really enjoyed fried rice with chicken & soy sauce. Pat'e Palo is highly recommended for anyone craving authentic Peruvian cuisine.
Fuimos a comer mi esposo y yo el Domingo. No había mucha gente y nos recibió una mesera muy amable y nos pidió que nos sentará mis donde quisiéramos. El restaurante es muy bonito y estaba muy limpio. Pedimos de comer varios entrantes y de plato fuerte yo pedí un Mar y Tierra de coste 33bdlls y me deseociono bastante!! El filet mignon suele ser pequeno, pero no tenía sabor creo no le pusieron ni sal. Y 3 camarones pequenos. Muchas patatas que se notaban eran congeladas y mucha ensalada que la lechuga no era crujiente.. Para un platillo de más de 30 dlls yo me hubiera esperado más sabor en la carne ymas gambas!! Mi esposo pidió una sopa chupe de mariscos.. Igual.. Más caldo que pescado y también era un platillo de 30 dlls.. Por lo demás bien. El postre y el café rico.. El ayudante de mesero un chico bien presentado y profesional.
Je ne recommande pas ce restaurant parce qu'ils ne font pas attention à la qualité de leur repas. Vendredi dernier j'ai acheté des repas péruviens alors j'ai trouvé un morceau de vitre dans mon assiette; alors j'ai téléphoné au restaurant pour signaler la situation mais la madame qui a pris l'appel était plus inquiète par l'image de son restaurant en disant qu'il n'était pas possible de croire qu'il y avait un morceau de vitre dans mon assiette. Ensuite je suis venu au restaurant pour montrer le vitre & la réponse de "Kunny" le chef a été qu'il ne travaillait pas avec ce type de Crystal; il a pris une première photo de l'assiette quand je lui ai dit que je repartirais avec l'assiette pour la faire analyser il a demandé de prendre une deuxième photo ou il (Kunny) a profité pour récupérer le morceau du vitre. Si j'étais vous je n'y irais plus manger là-bas parce qu'ils s'en fichent de la vie des clients. La municipalité devrait faire une inspection de la cuisine. L'attitude du chef "Kunny" était menaçante & irrespectueuse. Pour être respecté par les propriétaires du restaurant & M. Kunny, le client doit mettre sa vie en danger pour faire valoir ses droits en tant que consommateur. Je n'ai reçu aucune excuse de la part du propriétaire ou de M. Kunny.
Mar 3, 2024
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We went to this restaurant because a friend recommended it. Our experience was amazing. Ambiance is great, food was delicious & service was excellent. My daughter didn't eat all her dish & waitress was worry about it, I think it was very nice from her to ask if everything was good with food which it was really the case, it's just that our daughter thought the ceviche was huge. Kudos for this place. Try the flan, simply mouth-watering!
La nourriture est savoureuse, mais très salée. De plus, nous avons attendu environ 1h30 avant de recevoir nos plats principaux. C'était beaucoup trop long.
