Panama Rotisserie

Muhammad

5.0

Good 👍 very good 💯

Charbel

5.0

I can't wait to go back to test the rest of the menu! Thanks Denis for the amazing service & for the warm welcome !

J-Y

4.0

Ils ne font plus les croustilles

Antoine

4.0

Delicious foods

James

5.0

Exceptional food, great service & wonderful laid-back environment.

P.

5.0

I like it for family ambiance & the food is good.

Chad

4.0

Really good food. A lot of regulars.

Colin

3.0

Food average

Carl-Antoine

4.0

Bon restaurant Grecque avec une ambiance qui fit avec le restaurant !

Avy-Loren

3.0

Context.
This is one two locations (the other in the West Island).

This place appears to be clean & organized.
When you walk in I was greeted by multiple black flies buzzing around & throughout the time not one staff member made any noticeable effort to rid the establishment of these unwanted guests.

Staff were friendly & helpful.

Cooking is open kitchen style & immediately on your left at the street windows when you walk in.

Atmosphere is typical old style Greek restaurant decor & not a place one would think to get all dressed up for - but you can.

Food seemed fresh.

Green house salad.
Simple house dressing, chopped lettuce & a few shreds of carrot. $10.00. Rip off. Nothing more to say as a salad it was nearly useless & non competitive with the marketplace.

Tzatziki
Runny, lacked flavour & overall was not worth consuming. Small portion $3.50 *without any bread or pita included.

Grille while chicken.
Completely lacked flavour.
Way overcooked.
White meat was dry.
Seasoning was so poor that even adding the typical spritz of lemon didn't make much of a difference. I could have been eating this chicken at any type of (cuisine) restaurant.

Roasted potatoes.
We were told that there was to be seasoning of a typical Greek style with fresh lemon S & P garlic, perhaps some herbs like oregano etc.

Potatoes were lacking flavour & even with salt added & dab of pepper it was just bland.
The potatoes lacked much texture as most Greek style roasted potatoes have some browning on the exterior creating a much more enjoyable texture & as well flavour. These potatoes were not treated with love, the were cut up & tossed on a pan with some ingredients & shuffled about & placed in the over & left to cook. I care & you can easily taste it & see the result as well as they looked greyish & with one potato with a large blemish. This is not Yaya's cooking at all.

Bottom line from a food perspective alone, not worth the time, the stomach space nor the high price for food I can easily cook superior chez moi. You go to a restaurant to eat joy food & hope it's at least as good as what you can make yourself. It's a let down when it's not even as good as you yourself can make it. This place has been around for a while & I don't understand how & why unless they have reduced their attention to quality & detail but this is not a repeat restaurant to visit. If they can't make the basics well, how can I believe that can cook the more complex dishes such as seafood & fish as well as lamb to perfection let alone my own standard.

No.
Not again & no I will not refer this restaurant as it's a waste given the completion. I mean, go to Yia Sou Greek Grill on queen Mary road & see what these dishes are & you'll see what I mean it's like light & day.