Discover our tapas culture and our Spanish products. OLÉ brings quality Vegetables, Legumes, Oils, Olives, Ibérico and Serrano Hams, Seafood and more to your table. The finest selection of gourmet authentic Spanish food and wine to your table.
We love food, we live by food and we love people. We are delighted to share with you our passion for the local and artisan food and wine products of Spain.
Olé Tapas consistently impresses visitors with its authentic Spanish cuisine, vibrant atmosphere, and exceptional hospitality. Guests frequently highlight the generous portion sizes, the quality of the seafood paella and octopus, and the welcoming nature of the staff. Many reviews emphasize the personal attention provided by the chef and the team, who often go above and beyond to ensure a memorable experience, whether on the beautiful waterfront terrace or inside the cozy dining area. While the restaurant is a popular destination that often requires a reservation, the combination of professional service, delicious food, and a relaxed environment makes it a highly recommended spot for celebrations and casual outings alike.
La nourriture était délicieuse & l'ambiance vraiment chaleureuse, avec une magnifique vue au bord de l'eau. Notre hôte était attentionné, gentil & aux petits soins. Le chef nous a même offert un délicieux dessert, gracieuseté de la maison! 🍰
Une expérience parfaite du début à la fin. Nous y retournerons avec grand plaisir! ❤?
I was craving Spanish food, so we decided to try Olé Tapas Restaurant in Sainte-Anne-de-Bellevue, & I'm so glad we did. Although the restaurant was full, we managed to get a table outside facing the street, which was perfect for people-watching on a beautiful evening.
Our server, Sanai, was an absolute delight. She was bubbly, friendly, & so engaging. We had such lovely conversations with her throughout the evening, & she truly made us feel welcome.
We started with the Ensalada Medierranea, Gambas al Ajillo, Pincho de Polo, & Patatas Bravas, before finishing with the Vegetarian Paella. Every dish was beautifully prepared & full of flavour. The shrimp & chicken were so tender they practically melted in our mouths. The patatas bravas were soft & pillowy on the inside with a delicious crispy exterior. The vegetarian paella was also very tasty, although I personally would have preferred fewer peas.
The service was outstanding from start to finish. We also had the pleasure of meeting Chef Niko & his wife, who were both incredibly warm & welcoming. We had such enjoyable conversations with Chef Niko, & to top off a wonderful evening, he surprised us with complimentary homemade desserts, which were absolutely delicious.
Sometimes it's the people who make an evening truly memorable, & that was certainly the case here. Between the delicious authentic Spanish food, exceptional hospitality, & relaxed atmosphere, we couldn't have asked for a better night.
We'll definitely be back.
Aug 17, 2026
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Lovely owners & friendly staff! They were so welcoming. We were a party of 15 guests celebrating a 40th birthday.
The terrace was beautiful, with a lovely view of the water.
The food portions were generous & everything was delicious!
We had the huge meat platter to share for only $75, & it was more than enough for four people.
The paella was definitely worth the wait!
The Chef made us a special light dessert, & it was absolutely delicious. Such a lovely experience overall! ❤?
Reservation recommended
******FRENCH VERSION***********
Des propriétaires adorables & un personnel sympathique ! Ils ont été très accueillants.
Nous étions un groupe de 15 personnes célébrant un 40e anniversaire.
La terrasse était magnifique, avec une belle vue sur l'eau.
Les portions étaient généreuses & tout était délicieux !
Nous avons partagé le grand plateau de viande pour seulement 75 $, & c'était largement suffisant pour quatre personnes.
La paella valait vraiment l'attente !
Le chef nous a même préparé un dessert léger spécial, & c'était absolument délicieux. Une expérience vraiment merveilleuse dans l'ensemble ! ❤?
We went tonight the food was amazing. The best ever fried calamari & it kept on getting better shrimp a la plancha wow very large shrimps done to perfection..the maurizo paella was delicious & the portions were very generous & there homemade red spicy sauce to die for. Very friendly atmosphere & good vibes. Nicolas the chef was extremely kind he also gave us some samples of the sauce to take home. Thank you guys for making us feel so welcomed. I was surprised to hear that they're opened all the time except in January. This place will definately be best new restaurant list.
Had such a great experience at Ole with my mom. The service was amazing from start to finish. The chef/owner was incredibly friendly & even brought us a free dessert. He also asked us for our opinions on items from his new menu, which made the experience feel really personal.
The portions were huge & definitely enough to share, & everything was delicious.
The restaurant was packed, so we ended up sitting at the tables outside on the street. We weren't sure what to expect, but it actually turned out to be such a nice atmosphere & we loved it.
The food, service, & overall experience were all excellent. I would definitely come back & highly recommend it!
Wow!!! New fave place I'd say in top 5 of all time. Delicious generous portions. Alcohol very reasonably priced. Service incredible. We saw the manager hustling doing everything being everywhere!! Met the chef incredibly kind passionate about food. You just gotta go!!!
We went to Ole for the first time to see our friend Kimberly Beyea perform. They have live music every Thursday night on the terrace. It was raining, but the terrace was covered, & the seating was comfortable. The food was amazing. We had their signature calamari with a delicious fresh garlic sauce. We also had the potato omelette, which came with a side salad. Incredible. The dessert was an exquisite homemade sweet brioche with fresh fruit & dulce de leche, which was enjoyed with a cappuccino. The staff was very friendly & attentive. I would recommend making a reservation, as it is a very popular spot. We met the executive chef & owner, Nikolas, who was very friendly & gracious. It's impressive that he previously cooked alongside Gordon Ramsay's team in Las Vegas for eight years! There are so many menu choices, & I'm looking forward to returning soon to try their Paella.
