Okeya Kyujiro provides a theatrical omakase experience centered on precise culinary craftsmanship and traditional Japanese techniques. The menu showcases seasonal seafood flown in directly from Japan to ensure maximum freshness and authenticity for every course served. Diners observe the preparation of delicate nigiri and intricate sashimi platters within a minimalist, wood-focused setting designed to highlight the ingredients. Each sequential dish emphasizes the purity of flavor, focusing on balance between acidity, texture, and umami. The service follows a rhythmic flow, synchronizing the pace of the meal with the expert preparation occurring at the central counter. This commitment to ritualized preparation elevates standard sushi offerings into a choreographed performance of skill. The focus remains exclusively on the structural integrity of the fish and the seasoned vinegared rice that anchors the entire experience.
Amenities & services
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
Okeya Kyujiro offers a truly immersive and theatrical dining experience that transports guests to Japan through its meticulously crafted omakase. Many visitors praise the restaurant as a unique culinary gem in Montreal, highlighting the exceptional freshness and quality of ingredients such as Wagyu beef, fatty tuna, and seasonal seafood. The service is frequently described as professional, warm, and highly attentive, with staff providing detailed explanations that enhance the appreciation of each course. While a small number of guests felt the pacing or atmosphere did not consistently meet their expectations regarding value, the vast majority of patrons are moved by the artistic presentation and the ritualistic nature of the meal. Celebrated as an ideal destination for special occasions, the restaurant consistently leaves a lasting impression on diners who value authentic craftsmanship, harmonious flavors, and a memorable, show-like performance.
Went here for lunch-easier to book than dinner. $175 per person, & with drinks, tax, & tip, it came out to about $500 for two.
Food: Excellent quality. Started with warm fish appetizers & a small bowl of chawanmushi-perfect way to ease into the meal. Sushi was fresh, well-balanced, & served with warm, properly portioned rice. Only letdown was the dessert: the yuzu cake's crust overwhelmed the flavor. Felt more like a Western-style dessert, not quite in line with the rest of the experience.
Ambience: The space is small & well-maintained, but the high stools are not very comfortable-especially for anyone with mobility issues. A sunken chef's counter with standard chairs would've made a big difference.
Service: Very professional & well-rehearsed-almost theatrical, in a fun way. However, the pacing was fast. The entire 15-course omakase wrapped up in about an hour, which felt a bit rushed compared to the more leisurely two-hour meals I'm used to.
Still, the overall quality was way ahead of places like sushi place right next to it.(I know I probably shouldn't even compare these two together😂 but hey they are in the same price range) I'd happily come back to try the dinner service.
Amazing experience. Food was memorable. Service was beyond perfect. Perfect place for a special occasion. Make sure you have arrive on time as each bite is prepared on a schedule. Price is around 500 per person with the tip & sharing a small bottle of sake
You won't forget an evening spent here, that's a promise! True theatrical omakase, interacting with the chef & his team up close as they prepare countless courses with absolute artistry. Small intimate stage, a really magical experience.
Superbe expérience, poisson super frais & belles découvertes. Par contre super cher (environ 400$/personne & plus), & le sentiment de manger à un rythme bien chronométré... On va pas la pour se détendre ça c'est sur 😂
This may very well been the best meal I've ever eaten in my entire life !! Yes this is a pricey restaurant, but it is worth every penny. It is s 20-course feast with each dish more delicious than the preceding one. You will feel like you are travelling to Japan
La plus belle expérience culinaire que nous avons vécu à Montréal ! Pour se qui est de la nourriture, jamais nous avions expérimenté un tel repas. Chaque plat préparer avec délicatesse & respect des alimentes. Nous n'avions jamais manger des poissons aussi frais & de qualité. Nous avons manger plus de 20 services différents & chacun étaient remplie de saveur, sûrement le meilleur repas que j'ai manger de ma vie. Finalement le service était simplement la perfection. A la seconde que notre plat était déposé devant nous, nous avions un employé à côté près à nous expliquer se que nous allions déguster. À chaque retour de la salle de bain, un employé était là pour nous tirer la chaise. Après le premier service une employé a remarqué que j'étais gaucher, elle est venu à la seconde changer mes baguette & coutellerie de côté pour faciliter mon expérience. Jamais je n'ai reçu un service aussi attentionné & parfait que hier.
Nous allons être de retour durant l'été quand le menu aura changer. Merci pour l'expérience magnifique.