Les clients décrivent Ohana Sushi Vegan comme un joyau pour les sushis véganes, avec des rouleaux créatifs et savoureux et une présentation magnifique qui impressionnent aussi bien les véganes que les non véganes. La nourriture est constamment fraîche, délicieuse et soigneusement préparée, avec une grande variété comprenant des options sans gluten et des plateaux à partager qui conviennent à tous les goûts. Le service est chaleureux et attentif, rendant les visites accueillantes même lorsque l'endroit est pris d'assaut. L'ambiance est chaleureuse et intime, avec une décoration charmante et une atmosphère lumineuse et accueillante. Les prix restent raisonnables pour une telle qualité et de nombreux convives saluent les options traiteur et à emporter qui permettent de retrouver l'expérience chez soi.
Been coming to Ohana since 2022. Not only is the food delicious, but it's always presented so aesthetically. We usually order the 50 piece platter since we're very indecisive about which rolls to choose. I especially like the Black Dragon & Geisha rolls. Service is always friendly & pleasant, & the interior is cute. Highly highly recommend stopping by :)
We ordered the platter for 2, & it was beyond delicious!
The platter is so carefully & beautifully presented, you know that they put a lot of heart & soul into their product.
The atmosphere is cozy, the service was great, & I can't wait to go back & try more!
3 janv. 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
We absolutely loved the vibe at Ohana Vegan Sushi. It's just a genuinely pleasant & welcoming place, & the wait staff was so nice. There was nothing pretentious about it at all! We ordered the Sushi Platter for Two, & it was fantastic. Very creative, beautifully presented, & delicious. It was definitely well worth the price for such great food & service!
Very good sushi platter. Everything is very fresh tasting & it's affordable compared to the more expensive Sushi Momo, which is more upscale; though rolls give them a run for their money.
Loved my first time at Ohana! We tried the sushi platter for 2 & got to try out their signature rolls selected by their chef. It was really tasty & I love how unique & beautiful the rolls were. Would love to come back to try more of their dishes!
Every time I'm in Montreal I make a point to visit Ohana Sushi! If you're sceptical of vegan sushi, Ohana will absolutely convince you that sushi doesn't need fish to be delicious. Best sushi in the city, in my opinion. The service is also fantastic, with servers making sure you're doing alright & just being generally kind & happy to be there. Fast service as well. We got the 2-person chef platter & it was a fantastic array of different (& all amazing) sushi pieces. Really felt like we were getting our moneys worth!
Wow !! This vegan sushi is so incredible . Honestly one of the most diverse & exciting food experiences I have had in a long time. I love how different rolls have different sauce pairings. Would recommend going with a big or bigger group so you can order the sharing platters to get more variety of tastes because it's just so good 😊
First time visit. We took the sushi platter (30 pieces, for 2 people) as a take-away for early dinner. This was really unexpected & wow! The sushi tasted great & the flavours were varied. A real treat! Consider us fans, we'll come back for more :D
The Sushi was really great for it's vegan version ! We went with the platter,as it gave us a cha to try different dishes Really enjoyed the lemon grass infused soup too. Will definitely eat here again on my next visit to Montreal.
2 nov. 2023
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Very creative vegan sushi & delicious sides. Vey friendly staff. However, we found that there was a disconnect between the modestly decorated & informal atmosphere of the place & the epicurean serving style - meaning they serve food on oversized platters with tiny portions. Larger portions on regular plates would be an improvement.
