Nöam Restaurant se positionne comme une destination spécialisée dans l’alimentation saine, axée sur des produits frais et des ingrédients complets. Le menu met en avant des bols végétaux vibrants, des salades personnalisées croquantes et des préparations de légumes de haute qualité privilégiant la densité nutritionnelle. Une sélection variée de smoothies à la commande et de jus pressés à froid complète l'offre, proposant des options fonctionnelles riches en vitamines. Chaque préparation respecte strictement les normes alimentaires casher, garantissant que tous les ingrédients et méthodes de transformation répondent aux exigences de certification religieuse. L'aménagement intérieur privilégie une esthétique minimaliste et fonctionnelle favorisant un service rapide et une consommation efficace de repas riches en nutriments. Cet établissement constitue un pôle central pour les clients privilégiant une alimentation propre et le respect rigoureux des lois de la cacherout.
Le restaurant Nöam est largement salué pour son menu casher exceptionnel, proposant des plats italiens frais et savoureux tels que des pizzas, des pâtes maison et des poissons, souvent mis en valeur par une présentation soignée. De nombreux clients décrivent l'atmosphère comme étant énergique, chaleureuse et festive, soulignant qu'il s'agit d'un endroit idéal pour célébrer des événements, bien que certains convives trouvent l'espace assez exigu et le volume de la musique élevé. Le service est fréquemment décrit comme attentionné, accueillant et rapide, de nombreux clients félicitant l'équipe pour son professionnalisme et sa gentillesse. Bien que les avis sur les prix varient et que certains mentionnent des incohérences occasionnelles dans la qualité des plats, le consensus général est que cet établissement offre une expérience culinaire mémorable qui incite les habitants comme les voyageurs à y retourner.
Very good food at reasonable prices. The dessert menu is a little pricey though.Pizza was baked perfectly & the Alfredo pasta was rich & creamy. A little packed but that is part of the great atmosphere.
I have to admit, I was staying nearby & only wandered here because I had been flying all day (starving), it was close, & it was highly rated(4.8) - so had no context of what I was entering.
Despite being a Monday night, I felt like every other table was celebrating a birthday, bar/bat mitzvah, or some celebration as every so often the music would be cranked up, artifical sparklers brought out & singing would commence. Found the vibe awesome & loved watching everyone celebrating.
More importantly, the food was fantastic. While I ordered too much, as I had try their Poutinealong with pasta arrabiata, it was so good I had a hard time putting down my fork. Homemade noodles with the right amount of spice hit the spot.
If you are looking for a quiet, intimate spot for dinner, probably not the spot. But if you want great food, warm atmoshpere, friendly staff this is your spot (assuming the party happens every night.)
PS My server Grindar (sp?) was very attentive & helpful.
30 juin 2026
sur Google
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I came in for dinner tonight & let me say, the vibe was so good. My mom loved the pasta so much she wants come back another day. The guy who asked us to leave a review was so sweet as well (i think his name was Midral? Im so bad with names). Can't wait to come back to Montreal & come back here!
Such a lovely experience from the moment we walked in. As a guest visiting from Miami, I felt right at home. Fresh salads, rich pastas, & beautifully prepared fish dishes-everything tasted homemade & thoughtfully crafted.
The vibes were cozy, calm, & inviting, with an atmosphere that made us want to linger. Kind, attentive staff & unforgettable desserts made it all the sweeter.
A beautiful spot for delicious dairy food & feel-good energy.
Total treasure of a place last minute Christmas dash take out. The flavours burst with life. Incredible mix of ingredients that surprises you. I had the French onion soup which was authentic. Lemon cream pasta the unbelievable saffron & lemon waltzing in the mouth. The beetroot appetizer was phenomenal with subtle hints across the world. Kudos to the chef & the staff. !!! Rarely do I leave a review but this was phenomenal.
I always love supporting my own community by going to Kosher restaurants & I would usually not leave a bad review however we had an incredibly disappointing experience this evening (no the reservation is not under my name but under someone else's name before you tell me I am not a customer ;)). We made a reservation & were seated by the front door. At the time we reserved, it was packed, so understandable that they were keeping the other available tables open for larger groups. However, once tables beside us opened up they asked the couple sitting beside us next to the front door if they wanted to move inwards; they didn't ask us at all even though the front door was constantly being opened every few minutes & letting in the cold draft. The eggplant was way over seasoned & too much tahina was on it, so you couldn't even taste the eggplant. No one checked on us until 15-20 minutes later when all the servers collectively stared over at our table - we knew they were talking about us undoubtedly. I sent back the eggplant which, candidly, we did have some of, however, we primarily ate the bread as that was edible but a large portion of the eggplant was left. I told the server I didn't like it - didn't get a chance to tell her it also made my stomach ache terribly. The entire night no one asked how our pastas were/how we were doing, my partners drink was forgotten about, our server was chatting in a circle with the other servers & then on his phone. The washrooms were extremely unsanitary & there was dirt everywhere on the toilet & other things in the washroom. I spoke to the server after & told her we are not coming back, we came to support a Jewish owned business which is so important in this day & age with rampant antisemitism & boycotting, however the service was so poor I can't remember the last time I'd been in a restaurant where the service was this bad & I just wanted to leave. The amount of servers that were there too & yet they were either gathered talking to each other not doing anything or the few that were walking around just kept staring rather than checking on customers. We were charged for the eggplant & extra Parmesan which we were asked if we wanted & weren't told it was extra. The only decent things were the pesto & fettuccini pastas & music. If you guys are going to have that many staff who are doing the bare minimum, unfortunately those of us that want a great experience won't be returning. We just wanted to support fellow Jews but ended up just leaving very disappointed after spending nearly $100.
Had a great time celebrating my friend's birthday here! The pasta was exceptionally good, & Midrar & Kaila, who served us, were super welcoming & attentive. Toning down the music a bit would help with the ambiance though. But overall, highly recommend this place, both for the food & the excellent service!
