Nikkei offers dishes created with the best Peruvian ingredients and traditional oriental techniques, leading the taste and preference of Peruvian gastronomy to foreign lands. Our goal is the dissemination of Peruvian-Japanese gastronomy.
As a restaurant, we focus on teamwork, emphasizing personal relationships, motivation and continuous training, ensuring a good working atmosphere for our employees. We contribute to the expansion of Peruvian gastronomy internationally, adding to the strength that this industry has gained in recent years
Nikkei MTL shines as a lively fusion spot where Peruvian and Japanese flavors come together in bright, thoughtful presentations and a creative cocktail program, with many guests calling the food inventive and delicious and the atmosphere warm and welcoming. The bar and service are repeatedly praised for attentiveness and personality, making for memorable evenings at the counter or dining tables. While portions and prices draw mixed notes and a few experiences mention slower pacing or occasional missteps, overall guests leave impressed by the quality, the variety of tapas style dishes, and the standout tasting menus that balance bold flavors with freshness.
The foods was so different & so good I will love to bring all my family & talking about the service 5 start & a half the gérant a really nice personnality always smile & ready to serve everyone Thank you
The place, food, personal are incredible, the only thing that pissed me it to request the clients to pay minimum 18% of the tips... when I see it I put 10% max 15% only because I think it is an abuse... the service was amazing, but stop to do the clients pay for more tips to "cover" the small salaries that you pay to your staff
Les cocktails étaient délicieux, le menu très diversifié m'a impressionné!! Pour la nourriture, c'était également très bon mais les portions trop petites... nous avions encore faim après 4 plats. Il aurait été intéressant un plat de riz en accompagnement par personne. Néanmoins, le resto vaut le détour. Merci!
Nourriture délicieuse, service rapide & agréable, nous avons adoré! Les plats sont chers pour des étudiants comme nous, mais ça valait la peine! Pas beaucoup d'options végétariennes
Incroyable soirée au Nikkei hier soir, nous nous sommes assis au comptoire cuisine pour voir les chefs en action & nous avons fait la rencontre d'Hugo, qui a pris le temps de nous expliquer chaque plat! Le Tiradito Kyuri à la menthe, lime, wasabi était divin!!! Prenez aussi le cocktail au poivre rose, magique soirée! Nous reviendrons!!
Nous avons ADORÉ notre soirée au Nikkei. Vibe festive & conviviale. Tous les plats étaient excellents & que dire des cocktails. Emilie a été super au service! N'hésitez pas à booker si vous êtes en gang & essayez le menu de groupe qui permet de goûter à une multitude de plats. Très généreux.
Exquis du début à la fin avec un service top much fait par la belle Estelle !!!! Elle a été aux petits soins pour nous & nous a guidé dans le choix des plats :-) super belle soirée, belle découverte, on a hâte de revenir !! Je recommande vivement 🤟🤟👍
Feb 13, 2024
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I would actually give 4.5. Taking 0.5 is because I think the price is relatively high. While the cocktail & Bento causa are wonderful, the Chirashi acevichado didn't amazed me. Hamachi & tuna aren't the best, which I find it's common since we are not located by sea. Don't get me wrong though, I do thinking it's a great place for cocktails, but don't go for food because it might take quiet much to be full.
