Nikkei offers dishes created with the best Peruvian ingredients and traditional oriental techniques, leading the taste and preference of Peruvian gastronomy to foreign lands. Our goal is the dissemination of Peruvian-Japanese gastronomy.
As a restaurant, we focus on teamwork, emphasizing personal relationships, motivation and continuous training, ensuring a good working atmosphere for our employees. We contribute to the expansion of Peruvian gastronomy internationally, adding to the strength that this industry has gained in recent years
Nikkei MTL shines as a lively fusion spot where Peruvian and Japanese flavors come together in bright, thoughtful presentations and a creative cocktail program, with many guests calling the food inventive and delicious and the atmosphere warm and welcoming. The bar and service are repeatedly praised for attentiveness and personality, making for memorable evenings at the counter or dining tables. While portions and prices draw mixed notes and a few experiences mention slower pacing or occasional missteps, overall guests leave impressed by the quality, the variety of tapas style dishes, and the standout tasting menus that balance bold flavors with freshness.
Food was okay, not great, either not super flavorful or way too salty. 1 out of 2 cocktails was super watered down & the other one was delicious. Portions are super small for the price/flavor. For a tapas restaurant, why serve things in uneven numbers ? 5 scallops, 3 pieces of fish, 5 pieces of algea ... most of the tables will be seating even numbers of people. A detail but still for the price it's worth thinking about.
Oct 12, 2024
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The service & atmosphere were beautiful. I wish the Chef were a little more flexible to adapt to their guests' preferences. I had to let go of my first choice as the main menu, "lomo saltado," because it was impossible to have it without the egg. & my final choice, the anticuchado pork, was tasty, but with the rice being cold instead of hot, made it lose something.
Très beau restaurant avec une belle ambiance. Excellent service. La nourriture est bonne & bien travaillée. L'assiette de champignons nous à laissé un peu perplexe. Nous avons passé une belle soirée. Merci
WoW ! Nous avons passé une super soirée! Les cocktails & tous les plats sont délicieux. Personnel très sympathique. Merci à toute l'équipe! Nous reviendrons dans un avenir proche.
Oct 8, 2024
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A beautiful discovery ! If you want extras to your first experience at Nikkei book the Chef counter ! I did an got a true Peruvian experience with the knowledge of the Chefs in front of you ❣️
Super belle première expérience! Nous étions assises au bar & vraiment un bon service & conseil de notre serveuse! Les cocktails sont complètement fous! Ça faisait longtemps que je n'avais pas pris d'aussi belle & bonne création!
Expensive, but I would do it again for an occasion! The tartare & ceviche were to die for. Of course take into consideration it's mostly uncooked, but there are some warm food options.
L'une des meilleures expériences culinaires que j'ai eu l'occasion de faire. C'est frais, pleins de saveurs... on s'est régalé ! Le service est très bien & à l'écoute des clients. On espère revenir très vite !
The food was ok, but nothing to make an impression or recommend/come back. The meat skewers were super salty, barely could feel another flavor. Drinks also took quite a while, & there was a huge delay between dishes to the point we thought they didn't put the order in. the restaurant it's quite pretentious, which wouldn't be bad on itself, but definitely do not recommend at this price tag. there are many restaurants with far better food & drinks, & even for less than half the price
Sep 27, 2024
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Très belle carte, malheureusement l'exécution n'y est pas. La qualité des ingrédients n'est pas au rendez-vous. Le service laisse a désirer, mais les cocktails sont délicieux.
Les plats sont excellents avec des produits de qualités, nous nous sommes régalés ! Les cocktails sont bien élaborés & très savoureux. Un super service également, je recommande ! ✨
