It is our 25th anniversary and our staff welcomes you to a unique dining experience, creating a festive but subtle ambience. During your meal you will catch a glimpse of chef Giovanni who will gladly exchange a few words and make sure that everything is to your taste. It is clearly our hospitality which encourages the development of this fine cuisine that we are proud to call Natalino.
With our lifetime culinary experience, Natalino has earned an endless reputation consisting of great food, surroundings and staff. We are always striving to conquer every goal we encounter, treating our customers like family.
Natalino is widely praised for delicious Italian fare and dishes made in house, with generous portions and good value across the menu; the service is repeatedly described as attentive, warm, and friendly, and the atmosphere is welcoming with pleasant Italian music. Guests highlight a reliable mix of standout items such as seafood linguini, shrimp Alfredo, tortellini, and bruschetta, while drinks like a spicy margarita are noted as enjoyable and desserts like Affogato or tiramisu as satisfying. While some dishes like gluten free pizza are only okay and the venue can be noisy at times, the overall experience remains highly recommended with staff who check in and a consistency that keeps diners returning, including for family meals, business lunches, and special occasions.
We stumbled on Natalino because of a delayed flight. We were very impressed by the food as well as the service. We shared an appetizer of Mozzarella Di Buffala & we both had pasta (Linguine Gigi & pasta rapini with sausage). Everything was very tasty & at the right temperature. Even if it was Friday evening around 6:30pm, service was excellent. All the staff was very attentive. I recommend to anyone in the Dorval area.
Giovanni & Jack were amazing servers with exceptional service! First time here & definitely not the last. No words but top service. Thank you so much Giovanni & Jack!!!
We stopped at Natalino on a whim before dropping me off at the airport. Great service; apps were a bit pricey for what was on the plate, but pasta courses were freshly made & flavourful.
I recently celebrated my son's baptism at Natalinos, & I couldn't be happier with the experience! The service was absolutely amazing, & the food was simply outstanding. Everyone in our group loved their meal choices. The minestrone, in particular, was incredibly well-seasoned-such a comforting dish. & I have to mention the mojito-it was delicious! The staff went above & beyond to ensure everything was perfect. I highly recommend Natalinos for any special occasion or even just a great meal.
The food was excellent except for one dish (out of four) that needed to be returned to the kitchen. As for atmosphere, it was so noisy that it was difficult to hear each other talk.
This was our first time at Natalino's, & I couldn't have asked for a better experience. The intimate, convivial atmosphere was perfect for a small, intimate birthday supper for two couples. The staff was attentive without hovering & we didn't feel abandoned or pestered; they were just right. The food was delicious, with good portion sizes. The rosé & carbonara sauces were both excellent, & our chocolate mousse was sensational. Great espresso too. The prices are reasonable considering the quality of the experience. I think of myself as someone with high standards for both French & Italian dining, & I'd rate this as one of the best Italian restaurants on the West Island. I'll definitely be going back again soon.
Oct 10, 2024
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Amazing food. The chef was personally meeting & greeting people. The quality & quantity clearly shows it's a restaurant with experience. The service was great. I would recommend reserving as it was packed.
La nourriture est bonne, particulièrement les desserts, qui sont exquis. Par contre la salle est très bruyante & on s'entend à peine. Les serveurs ne sont pas habitués à parler français.
