Restaurant Italien de quartier, situé au coeur de la Petite-Italie de Montréal. Menu créatif et changeant selon les arrivages du marché, focalisé sur les viandes vieillies de provenance local et responsable. Vins natures soigneusement selectionnés.
Nos Spécialités
Cuisine italienne, viandes, boeuf canadien (âgé sur place), pâtes, pains et desserts maison et menu dégustation.
Mucca se distingue comme une adresse locale chaleureuse où les plats privilégient le fait maison et les produits locaux. Les viandes vieillies en interne et les pâtes artisanales, les desserts maison et les glaces rafraîchissantes offrent une expérience gourmande et authentique. Le cadre est intime et l'ambiance conviviale, idéale pour un dîner entre amis ou une soirée en tête-à-tête, et le service est attentif et personnalisé avec de bons conseils sur les vins. La carte évolue régulièrement avec des plats créatifs et des accompagnements soignés, et les avis convergent sur la qualité des steaks et des pâtes. Certains retours mentionnent une salle parfois bruyante et des portions ou des choix qui ne conviennent pas à tout le monde, mais l'esprit et la constance de Mucca restent remarquables.
Service attentionné & sympathique & que dire de la nourriture: fraîche & excellente!
La spécialité est le steak, un must!! Ce resto est une belle découverte à renouveler sans hésitation.
22 sept. 2019
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Wow! What a treat! Food was stellar, service was attentive, great wine list (try the UnLitro)
We will be back! two Celiacs in the group & we were well looked after!
We highly recommend this new & friendly restaurant with its fresh & original northern Italian cuisine. The stuffed zucchini leaves were delicate & tasty. The marinated octopus had a sublime creamy lemon sauce, very good. The pappardelle was cooked precisely to al dente & the sardines were an good addition. Finally the rolled aged beef with cheese topped with truffle oil was original & excellent. & I could not resist the blackberry-mint gelato. Evidently the menu changes every week according to the season. An excellent reason to return for another superb meal.
It was a quiet night when we were there, so the service was attentive & friendly. It was nice to talk to the chef. Merci!
We highly recommend this new & friendly restaurant with its fresh & original northern Italian cuisine. The stuffed zucchini leaves were delicate & tasty. The marinated octopus had a sublime creamy lemon sauce, very good. The pappardelle was cooked precisely to al denta & the sardines were an good addition. Finally the rolled aged beef with cheese topped with truffle oil was original & excellent. & I could not resist the blackberry-mint gelato. Evidently the menu changes every week according to the season. An excellent reason to return for another superb meal. Merci!
Excellent food, excellent service. Owners know their stuff & are very welcoming. Great place for meat lovers that are conscientious how our animals are treated. They have valet so don't have to worry about where to park. Also, they have homemade gluten-free pasta so I will definitely return & try that next time !
What a hidden gem in Little Italy. Food was original, service perfect. The leeks (poireau) were a treat. Thoughtful chef, super fresh products. Worth the detour!
