Reviews of Moleskine describe fast service and a clean, well maintained space inside a busy food court, with staff regularly keeping tables clear. The pizza is consistently praised for being tasty with a light, well made crust and dough that many call awesome. The margherita is a frequent recommendation, and the four cheese pizza in red or white is described as amazing and among the favorites, with flavors that feel simple yet surprisingly layered. The menu also includes Marguerite and Parmigiana pizzas, both noted as delicious with solid crust and depth of flavor in the Parmigiana. A few diners mention a salty Brooklyn pizza and a counter service moment related to tipping. Overall the sentiment is that Moleskine delivers solid pizza with great taste and maintains a positive reputation in the food court setting.
The service was quite fast, the pizza was good. The place is very clean. All the time there is someone looking to keep the place clean & picking up the plates.
Glad to see this place is still opened from the original launch. Their pizza dough is awesome. Light & just right. The four cheese either red or white is amazing. One of my favourites. So simple but also not really simple. Iykyk. So good.
Première fois... J'ai pris une pizza Brooklyn & elle était très salé.. & la serveuse a la caisse compte tenu que je n'ai pas donné de pourboire elle étais Fru, service au comptoir..
Moleskine est un restaurant que je visite chaque semaine. Je prends toujours la pizza marguerite, qui pour son prix & sa qualité, sont hors pair. À chaque fois que j'y vais mardi au déjeuner, le service à la clientèle est excellent, puisqu'il me sert ma pizza très rapidement. Ils ont aussi des tiramusis délicieux, je recommande !
I tried the Genovese pizza (pesto based sauce, artichokes, sun-dried tomatoes, parmesan cheese & artichokes). Great combination of flavours, dough was perfect too, thin crust, not too heavy. Will be returning!
