| lundi | 11:30 - 22:30 |
| mardi | 11:30 - 22:30 |
| mercredi | 11:30 - 22:30 |
| jeudi | 11:30 - 23:00 |
| vendredi | 11:30 - 23:00 |
| samedi | 14:00 - 23:00 |
| dimanche | 14:00 - 22:30 |
Commodités, services et plus
Avis pour Moishes Steakhouse
Les avis mentionnent souvent
steak(285) steakhouse(53) wine(52) rib(46) decor(40) beautiful(37) quality(37) prix(36) dessert(33)
via LibroExceptional lunch at the new location. Decor is sophisticated & uncrowded, service was seamless & attentive. Octopus course was divine, the ribeye & filet mignon perfection. Impressive selection of wine by the glass. I will make this a regular stop, a true pleasure.
via Libro
Well, it seemed that as soon as we paid the bill, we became invisible!
I would think that after dropping a total of 950$ for 3 people, INCLUDING A 20% TIP, that someone would have come by with some tap water at some point!!!
THANK GOD David (the Manager) noticed after like 20 minutes & poured us some water.....
via LibroHad a great first experience at the new location. I was trying to get the attention of the waitress & a manager noticed me instead & came right over & ran over to the kitchen & personally handled my request. He went above & beyond to make sure we were satisfied. Details like this are what makes all the difference in my opinion.
via LibroIt was another excellent evening at Moishes. The sommelier is among the most charming in Montreal. The selection of value-priced Bordeaux continues to amaze me! The Porterhouse was also a thing of beauty. A+++
via LibroIn my book, service is almost as important as the food. Our server was the quintessential definition of the word ‘server'. Polite, engaging, happy, helpful........if I'm ever back in town & get a chance to dine with you guys again, it won't be the same without her. Yep, she should teach a class in hospitality & should be a part of training your wait staff. Great job all the way around - will recommend, & I hope to be back.
via LibroLe filet mignon etais trop cuit mais la manager est venu me voir pr s'excuser , c'etais apprecié donc la deuxieme cuisson etais parfaite excellent resto je recommande!
via LibroGood experience .... you should add table clothes. Given the price point; this would be appropriate.
via LibroTruly a great experience all around - Trevor & Kia were standout staff members.!
via LibroNe changez rien sauf la cuisson des frites qui laisse à désirer !
via LibroService très lent, le temps d'attente pour tout fut hors norme
via LibroDéçu que le menu dîner ai changé car nous voulions le Steak Frites pour notre lunch entre filles, mais la bouffe est excellente.
via Libro
Es portions de légumes (side dish) sont trop grosses. Elles sont bonnes pour 2 personnes donc soit vous avertissez les clients d'avance ou vous réduisez la portion & le prix.
via Libro
Notre serveur était mal à l'aise avec nous.
Très bon sommelier - avons beaucoup aimé son interaction.
Côtelette de veau exceptionnelle - au-dessus des attentes, mieux qu'au Rib&Reef.
via LibroDésolé, mais a perdu l'ambiance, la qualité & la notoriété d'autrefois. Je suis allé souvent autrefois mais là terminé. Le prix ne vaut pas le steak!
via LibroDid not disappoint from the wine to the traditional sides, octopus was amazing maybe a little large. My steak was perfect & size of asparagus was divine. Will be back.
via LibroPaying $89 for expect, I would not have expected so much fat. Half of the steak was inedible
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