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Modavie
1 Rue St-Paul O

"We stumbled upon it and so glad that we did! The snails and beef tartar were wonderful as was the crème brûlée. They're known for lamb, but we opted on steak, which was good, not great. Service was great. The singer was exceptional, but with the high ceilings and open seating area upstairs, it did get a little loud. Overall we had a great meal..."

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