Miel Montreal Restaurant: Menu, Reviews & Reserve (2026)

Sabayon delivers a Michelin-starred dining experience where each course feels like a crafted work of art and the tasting menu unfolds with depth, invention and a strong focus on local and seasonal ingredients. The service is warm and attentive, guided by a small team that makes guests feel at home, and the tea time and dessert courses are especially memorable for their elegance, harmony with the courses and superb presentation. While reservations can be hard to secure and portions run on the smaller side, the overall balance of savory and sweet, the thoughtful wine and tea pairings, and the celebration of terroir make the evening one to remember and worth repeating.View restaurant profile

Review Summary

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