Marathon Souvlaki in Chomedey, Laval (a few steps away from La Récréathèque) specializes in fresh, tender meat souvlakis. Marathon Souvlaki has also won an award for the best souvlaki awarded by the Gazette. There are a choice between pork, lamb, chicken or even vegetarian souvlaki. Other dishes are also available at Marathon Souvlaki.
Marathon Souvlaki is viewed as a dependable Greek staple with fresh flavorful and authentic food and consistently friendly service, a reliable option for good value and generous portions that families can share. Many reviews praise the quality atmosphere and consistency across locations making it a go to for casual dining takeout or delivery. A few comments point to higher prices occasional missteps such as dry meat small portions or extra charges for sauces and occasional delays when busy but overall the experiences emphasize welcoming staff quick service and dishes such as gyro souvlaki and salads that many consider among the best in town. Some complaints exist about changes in bread portions or order accuracy but the overall sentiment remains positive and loyal.
It's was average but much poorer than the DDO branch. Food portion was small, rice reheated… not my favourite branch. Would visit again, but not the Laval branch
Great Service, but I don't know what happend,
they started serving the gyros with arabic pita, & the tzadziki was thin like it was cut sour cream, what is next on the list, cut the pork for beef?
Jul 27, 2025
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Fantastic experience! Chris's big smile & the super attentive service set the tone. The souvlaki was super delicious, the place was super clean, & the Greek music was superb. Highly recommend!
I ordered for delivery, so I can't comment on the service or atmosphere. However, the food is simply magnificent
- The meat is delicious, well seasoned & full of flavour
- Their Tzatziki is perfect
- The food (Gyros platters or pita) are the best in town
Generous quantity of food
Great good, thank you
May 6, 2025
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This THE best place to get gyros or souvlaki. Flavor is always right, you have to be a little patient because they cook your food on the charcoal as you order it, but the wait is really worth it.
