« Seaside seafood shack meets Prime USDA steakhouse. Raw bar, $1 oysters, 3 season patio, warm vibe, chilled staff. It’s always the weekend at Lucille's. »
Our Specialties
Oysters, Snow Crab, Lobster, Seafood platter, Tartare, Octopus, Steak, Fish Tacos, Clam Chowder, Baby back ribs, Wood-fire oven chicken, Fish and chips, Tuna steak, Piri Piri, Linguini, Clams,
Cocktails, Beer & Wine.
Lucille's Fairview is described as a consistently impressive spot for steak and seafood, with oysters, lobster rolls and octopus frequently praised, and desserts and drinks highlighted as delightful complements. The dining room is elegant yet welcoming, making it a great place for a night out with friends, family or celebrations. Service is repeatedly commended for being attentive and professional, helping guests feel well taken care of even when the dining room is busy. While some comments mention a lively or noisy atmosphere and occasional variations in portion sizes or prices, the overall impression is of high quality food, thoughtful service and a vibrant, enjoyable ambiance that invites return visits.
Waitress took 20 min to finally come over to the table. Would chat with friends at the bar while we waited for her to come back to take our order. Thankfully ambiance is great along with food. But service left something to be desired.
To be honest, I dine at Lucille's often & this experience wasn't the best. We felt extremely rushed. The waitress did not offer us coffee or even a look at the dessert menu. She brought our bills & said "ok ladies we need this table in 5 minutes, here are your bills" & she stood there with her interac machine & stared at us until we paid & left. I was surprised & disappointed. I would have had a coffee & we had planned on having dessert. We unfortunately left & went to spend our money on a coffee & dessert somewhere else. Generally the service at Lucille's has always been great, too bad this time left a bad taste & I'll reconsider going back.
Our reservation setup was ready as we requested when arrived. We love the ambiance, service & food execution. A special thank you to manager Emilio that did an amazing job ensure we had a great experience at the restaurant. Will definately come back & recommend to people.
We thoroughly enjoyed our experience, nothing but positive comments. Thanks for making my job easy. If I can make a suggestion - please suggest a signaturemocktail to groups especially during the holiday season as part of the pre selected menu. We would have appreciated that. Thank you to all your staff for their excellent service & professionalism! Linda Lapointe - Group of 30, December 6, 2023, Lucille's Pointe Claire location.
We went at lunch time & it was pretty empty. Loved the food, however I had ordered the crème brûlée & after a while of waiting for it, we were told it was sold out already at 2:00 pm. Maybe from the night before? Would've loved to have it, but I still adore the restaurant!
J'ai été surpris par ma visite. Les dernières fois, je n'avais pas été impressionné, mais samedi vous avez regagné ma confiance. La nourriture & le service étaient impeccable. Notre groupe de 4 personnes a été enchanté, & nous avons pasé un bon moment. Merci.
Ambiance: too much noise, tables too close, & uncomfortable chairs (we ended up at the bar). Service: the busboy didn't know the wifi password & he didn't bother finding it. It was as simple as asking a waiter. Our waiter took too long to get our order & later she left us hanging with the dessert menu so we got tired of waiting & we asked another waiter to take our dessert order. We were not in a rush & many clients had left by that time. More than 20 minutes to take an order for two desserts is quite long... On the other hand, the food was good & the tall waiter at bar (moustache & beard) was super nice!
