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"Went for dinner: one of us a vegetarian, one of us (me) not, and we both loved every bit of food we had: fried oyster mushrooms, cheesesteak, and tacos asada; subbed poutine fries for regular with the cheesesteak. The black bean and mushroom gravy on the poutine was a revelation; don't miss the tacos. What a wonderful meal. Staff were friendly,..."