Les Saisons de Corée
Restaurant
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Les Saisons de Corée
| Monday | 5 pm - 11 pm |
| Tuesday | 5 pm - 11 pm |
| Wednesday | 5 pm - 11 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 5 pm - 1 am |
| Saturday | 5 pm - 1 am |
| Sunday | 5 pm - 11 pm |
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Reviews often mention
soup(13) korean(10) kimchi(7) authentic(6) chicken(5) recommend(4) seafood(4) dakgalbi(4) fried(4)Page 1 of 2 - 22 Reviews
Esteban
This restaurant has to be one of my favorite spots in Montreal! I've been multiple times already & it has never disappointed me. It was my first time trying Korean food & it made me fell in love with this cuisine. I absolutely love this place & you should absolutely try it. Service is great! & my recommended dishes are the following: Kimchi chigae, beef bone soup, bulgogi jeongol, dakgalbi with pork & their fried chicken!
You won't be disappointed!View more
_susan_2.0
This place is seriously underrated!
It feels like I've been transported straight back to Korea-everything from the atmosphere to the food is so authentic. The flavors are rich & comforting, & the staff are incredibly friendly. I absolutely love it here.
A must-visit!View more
Ari
Great food, great service! Would go back again in a heartbeat!View more
Assaf
Authentic & delicious. Excellent value for money. A must try.View more
Siddra
Service was awesome & very fast ! Food was deliciousView more
Jean-Philippe
I ordered from Uber Eats but didn't receive the soup. This is a bummer because the food is quite good.View more
Kévarine
My favorite korean restaurant near Guy Concordia!
The only one serving the BEST DAKGALBI.
They also have soju & makgeolli. MUST VISIT 😁
I recommend : garlic soy sauce fried chicken, jjajangmyeong & seollongtang.
If you are a spicy lover, definitely take the Dakgalbi, which is a delicious spicy grilled chicken, packed with veggies & on the side : melted cheese & butter corn.View more
Best
With 15 years of operation under their belt, this restaurant truly knows how to deliver rich flavors & comforting dishes. ✨
One of the highlights of our visit was their signature dish, Dakgalbi. The chicken is marinated to perfection & stir-fried with an array of vegetables, all infused with a delightful spice that keeps you coming back for more. 🔥🍗 Also, the use of broth in the soups adds a depth of flavor that makes each spoonful a comforting delight. 🍲💖
The chef, with 30 years of experience running multiple restaurants in Korea, has truly mastered his craft.
We highly recommend trying:
- Tofu Kimchi, which is a delightful combination of flavors & textures. 🥬😍
- The Somyun, available with seasquid or bai top shell, is another must-try that perfectly balances taste & freshness. 🦑
- & don't miss the Dogani Sooyuk-this dish takes a painstaking eight hours to prepare, & you can taste the care & attention that goes into it. ?👌
- & if you're in the mood for something spicy, the Jjambbong comes highly recommended by locals, while the Soondubu soup is perfect for those seeking a warm, hearty option. 🌶?🍜View more
Dan
Though a 4.2/5 is still a sufficient rating, this place should be rated much higher. I've been 4 or 5 times & I have yet to be disappointed. Authentic Korean food with a wide range of choices. My personal favourites are the seafood pancake, budae jeongol, spicy pork stew, tteokbokki, & their fried chicken. But you can't go wrong with any dish! They also have a wide array of sojus which i love. Highly recommend!View more
Thao
Really good food, especially the gam ja tang & seafood pancake, which is served in a sizzling hot pan with lots of filling. The menu is huge so you can definitely find something worth trying.View more
Ivan
Absolutely authentic Korean cuisine with an extensive menu including hotpots served on a stove. With extremely decent food & excellent service, this place totally deserves much better recognition.View more
Olivia
Ordered beef bone soup & seafood egg soup. Beef bone soup: - broth tasted like water with chilly peppers - had 4 meaty bones which was good but it was tasteless - soup just came with 4 bones, 2 slices of potato & 10 strands of noodles. Soup felt very hollow with no spices or veggies. Nothing! Seafood egg soup - just tasted like sesame oil Overall, very disappointed & will never go back.View more
Katia
Honestly pleasantly impressed! Ordered yesterday kimchi jjigae on uber eats & woah - i am obv not korean & judge based on torontonian korean restaurants but so far almost in every korean restaurant in mtl kimchi jjigae is a mess, but not here - lot's of meat, finally the sour kimchi flavour & you guys even use glass noodles for the soup 🥹 If you added enoki mushrooms to this soup i would be very happy 😌 also now i'm very interested in trying other dishes that you have!)View more