Monday | Closed |
Tuesday | Closed |
Wednesday | 5 pm - 10 pm |
Thursday | 5 pm - 10 pm |
Friday | 5 pm - 11:30 pm |
Saturday | 5 pm - 11:30 pm |
Sunday | 5 pm - 10 pm |
Amenities, services & more
Reviews often mention
qualite(29) vin(24) dessert(22) prix(21) chef(21) terrasse(14) foie gras(13) recommend(12) passage(11)Très, très bon ! Le chef prend le temps de venir voir la clientèle!View more
Un autre restaurant oú on tente de nous imposer un pourboire de 18% ou plus, sans possibilité d'entrer un pourcentage de 15%. Je trouve ça vraiment effronté, surtout que le service n'était pas exceptionnel du tout.View more
Loved the foie gras! They let you bring your own wine. Very good service.View more
It was a very cute ambiance but the braise-centric menu would have been better suited for the winteView more
Great food, service & atmosphere! We ordered the tasting menu & we could tell how much effort went into every dish. The portion sizes were perfect. They were accommodating to one of our party members' dietary restrictions. Highly recommend!View more
Un magnifique restaurant de quartier avec de délicieux plats & une très belle ambiance, parfaite pour un souper d'anniversaire en famille. Tous les plats étaient super, on a presque tout essayé sur la carte! Un chaleureux service pour couronner le tout, c'était un vrai bonheur :)View more
Our server was top class & the food was expertly prepared.View more
Absolutely loved it here. The food was amazing. Loved that it is BYOB. I am still dreaming of the curry bread they gave us at the start of the mealView more
Such a cute little restaurant. Incredibly cozy & great serviceView more
We had a great experience with a family dinner here. The restaurant was very accommodating of our food issues, including providing gluten free meals. We felt like they took our food issues very seriously while providing us an excellent meal. We particularly enjoyed the smoked salmon, asparagus & feta salad & gazpacho appetizers, the lamb shank & guinea fowl mains, & all of the desserts! We will definitely return, & highly recommend Les Oiseaux to anyone with food allergies/sensitivities looking for a fine dining experience in Montreal.View more
My husband & I had a great time at Les Oiseaux de Passage. The food is creative fusion in our opinion, with interesting twists to the traditional French cuisine. We ordered the maple salmon, foie gras, mushroom risotto, lamb shank, guinea fowl, & crème brûlée. Every single dish was delightfully tasty & flavorful. The salmon was light & the bok choy gave it a balanced taste with other garnishes like tomatoes that balance the palate. The mushroom risotto is creamy & chewy. The lamb shank is so tender, & guinea fowl had the meat almost melting from the bones. The crème brûlée is not overpowering with sugar & the chocolate covered pear made a unique & rich combo. Service is superb as the owner is also the waiter & truly cares about customer experience. Ambiance is simple yet romantic, & the open kitchen makes the experience intimate & memorable. As foodies who are particular about culinary adventures, we can't recommend this place enough for the carefully curated & prepared cuisine, intimate ambiance & superb service.View more
Delicious food, amazing service, & wonderful & friendly chef! The food was prepared with much care & was exceptionally fresh. I really loved the curry bread that was offered when I went, & it was overall a lovely experience. Highly recommend!View more
Dinner was excellent here! The atmosphere is intimate & cozy. Very small & quiet. There were only two people running the place so service was a bit slow, but dinner was great. The server was very encouraging towards myself as an anglophone that wanted to practice speaking French.View more
First time ever coming into Montreal & came to the right place for French Cuisine. Arthur at the reception & as a waiter was very polite & helpful with translating the menu for me & my parents. Julian the chef was just phenomenal, was very generous & hit the taste buds right on point. Definitely recommend this place if you want to have fine dining in Montreal.View more
We visited Les Oiseaux back in June 2023 & we still think about it weekly so I'm taking a minute to write a review. If you're reading this & considering a visit, the focaccia bread alone is enough to drop whatever you're doing & get a table. It is without question the best piece of bread I've ever had. Everything from appetizers to entrees to dessert was incredible. We especially loved the entrees; I highly recommend the venison. We sat outside & brought a bottle of wine. We had perfect weather, our server was great & very attentive, & I can't think of a single complaint. If you have just one night in Montreal, eat here.View more
Bonjour, je refuse par principe de donner des annotations. Je souhaite cependant vous dire que j'ai apprécié votre restaurant, autant pour la qualité des plats que pour l'amabilité du service. Le décor chaleureux & l'ambiance feutrée ajoutent à la qualité de l'expérience. J'ai d'ailleurs recommandé votre restaurant à des amis & nous y revenons encemble le 17 février.
Service courtois mais un long déçu de la difficulté de payer comptant & de la difficulté de trouver le resto sans affiche
We had a wonderful time & dinner. Prices were very reasonable & service was great. We will definitely return.
Food was amazing, so was service! Pear dessert could have been better.