Les Canailles is a lovely French bistro located in the new HOMA, Hochelaga-Maisonneuve area, which is developing at a fast pace. This restaurant, where you can bring your own wine has put in place a popular new concept of open kitchen on the dining room. The super friendly service and the excellent French cuisine are much appreciated by the clientele. The menu is amazingly interesting and makes it difficult to choose. There is a great choice of fresh fishes and seafood. Recently opened by the same experienced and well-known team of the restaurants: Monsieur B, O Thym, Les Héritiers and L'Emporte-Pièce, this new restaurant has easily made its place in the area. The restless team offers continuous outstanding service by catering for everyone’s needs. Let yourself be charmed by this lovely place! Bring your friends, bring your family!
Les Canailles is described as a lively BYOB bistro with a warm, unpretentious vibe and consistently friendly, attentive service that makes guests feel welcome from start to finish. The kitchen earns praise for freshness, flavor and presentation, with standouts like oysters, foie gras profiteroles, beef tartare, scallops with chorizo and duck or cod with truffle. Value is generally seen as good, with generous portions and the BYOB policy highly appreciated, while the atmosphere remains cozy yet lively and staff are noted as helpful and professional, especially for groups or special occasions. The ambiance can be noisy and a bit chaotic at times, which some diners enjoy as part of the energy, but others find it distracting. A few dishes are mentioned as too salty or uneven in execution, yet overall the reviews converge on great food, solid service and a willingness to return for another festive evening or a simple night out with friends.
Étant une cliente du quartier je ne crois pas retourner aux Canailles... c'est avec déception que j'ai constaté l'augmentation des prix des assiettes & la diminution de la qualité.
Quel dommage j'aimais tant ce restaurant 🥲
Une équipe aimable & accueillante, entrée, plat & dessert recherchés & même pour certains surprenants mais tous excellents.
Nous avons partagé en famille une excellente soirée !
BYOB, sat outside on lovely terrasse. Server was pleasant. Website shows $1 Oysters every Sunday. Surprised that this wasn't available anymore as it still appears on the site. Food was decent, nothing more. Tuna tataki was tiny, tasteless & bland. Salmon tartare was the same. Steak was over cooked & dry. We were given spicy sauce to give the food some flavour. Lovely evening as a whole but unfortunately forgettable food.
Nourriture excellente, mais les prix sont trop élevés: Steak & frites à 60,00$ (houlala), Soupe froide à 20,00$. OUI c'est vrai que les panier d'épiceire ont beaucoup augmentés autant pour les consommateurs que pour les restaurateurs..... ,mais il faudrait pensé à mettre quelques plats un peu moins cher.
Le restaurant est joli & sympatique, mais l'odeur de renfermé en arrivant dans le restaurant est désagréable au début.
Jul 17, 2023
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Trop bruyant, même si nous étions assis face à face mon conjoint & moi, nous avions de la difficulté à nous comprendre. J'ai plus ou moins aimé le rizzuto, les goûts étaient trop mélangés, mais mon conjoint a bien aimé le canard...même s'il en a laissé. Il a un problème de surdité & être entouré d'autant de bruit l'incommondait!
Toujours aussi délicieux, le service agréable & chaleureux! Que dire de la terrasse sur la rue piétonnière, c'est vraiment un beau plus! La prise du jour est un coup de coeur pour moi à chaque fois.
