Le Virunga

Erin

5.0

What an experience. One of the more unique flavour profiles I've had the privilege to try. Every dish was one more pleasant experience than the last. We had the oxtail & the monkfish curry & finished with the banana doughnuts. Everything was delicious & the service was great. The menun is seasonal, so I'm looking forward to trying their fall creations. Highly recommend.

Rolf

5.0

Amazing attention to detail in the dishes, cocktails & service. Very abbreviated menunwith some stunning looking & tasting dishes. Highly recommend. After 10 years it has found its true direction. Congratulations to the team.

Tristan

5.0

Beautiful dining area & great food! The server(s) were attentive, polite, & professional. Highly recommend this restaurant.

Jordano

5.0

The food was fantastic & the service was even better, the staff know the menu inside out & were very professional . Very satisfied & highly recommended to all. Will definitely be back as they change their menu regularly

Roger

5.0

Excellente expérience au Virunga à Montréal.
Le jarret de chèvre fondant était remarquable, tant par sa tendreté que par la richesse de ses saveurs. Le service s'est montré courtois, attentif & efficace. L'ambiance du lieu, à la fois élégante & accueillante, a parfaitement complété l'expérience culinaire. Une adresse à recommander sans réserve.

Nicole

4.0

Amazing place with very unique dishes. The only comment would be the amount of food per dish, felt like they could have been more generous. But totally recommend & worth paying a visit!

Claudel

5.0

Best high end gastronomy restaurant in town! There's something for everybody, highly recommend!

Eric

5.0

Came for MTL á Table promotion - a wonderful evening! This was high level cooking in a style I didn`t know, sub-Saharan African specialties & inspiration. The servers were warm, professional, knowledgeable & courteous. The atmosphere was cozy but not cramped with music that was not too loud & convivial. & the food was great - every dish came out perfectly, beautifully presented, delicious even though it was unfamiliar (part of the appeal). From the dual eggplant with watercress foam stew appetizer through the cooked banana with light chocolate & biscuit dessert, all was done to perfection. My main course (Palette of Bon Boeuf low-temperature beef, lacquered with tomato juice flavoured with curry & turmeric, butternut squash purée, potato cromesquis, marinated zucchini roll) was amazingly tender & delicious. Artful & satisfying, we will be back! An additional thanks for using warm serving plates, which kept the delicious hot food warm without rushing through it! It`s a sign of a good restaurant that knows what it`s doing. Highly recommended!

Fern

5.0

Lovely food, lovely service. This is a fantastic little restaurant serving unique & flavorful dishes, deliciously prepared & beautifully presented. Very friendly & accommodating staff. Highly recommended!

Peta

5.0

Stopped in here by chance, & so happy we did on our first night in Montreal. Every bite was incredible. The food took a fair while to come out, but it was worth it when it did. Highly recommend the Duck breast dish & the Rainbow Trout dish!