Virunga Restaurant is the story of two women passionate about African culture, who invite you to discover the gastronomic richness of this continent, which is so dear to them.
Through revisited traditional recipes, the restaurant celebrates the authentic flavors of sub-Saharan Africa, while showcasing local Quebec products.
Both simple and creative, this cuisine demonstrates, above all, a respect for ingredients and gastronomy.
Virunga Restaurant aims to be a warm and friendly place, offering professional and quality service.
Chef Maria and her daughter Zoya generously welcome you for a unique culinary experience, combining history, modernity, and heritage.
Le Virunga offers a warm welcome and attentive service, with creative dishes that are full of flavor. The ambiance is intimate and cozy, with soft lighting that keeps the room pleasantly quiet. The menu changes regularly and the staff explain the dishes clearly, helping guests discover new ingredients and spice profiles. While portions can be on the smaller side and the pacing can vary, the overall experience is memorable, with desserts that delight and a thoughtful wine list, especially with a South African focus, making it a great choice for a date or a small celebration. Overall, guests leave inspired to return and explore more of the evolving menu.
This restaurant was the HIGHLIGHT of our trip to Montreal. The food was unique, & displayed an affection for food culture that rivals some of the best in the city. This is absolutely a must!
May 14, 2023
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Service impeccable, endroit joli & agréable, mais plats insatisfaisants en quantité, en qualité des pièces de viande choisies & par manque de légumes. Cuisine joliment apprêtée cependant.
Nous avons apprécié notre soirée même si nous n'avons pas retrouver l'Afrique dans les plats. Ça ressemble d'avantage à de la cuisine française mais le tout est très bien exécuté. J'aurai aimé être surprise & découvrir des saveurs. Nous avons passé une très belle soirée mais je ne suis pas certaine d'y revenir.