Virunga Restaurant is the story of two women passionate about African culture, who invite you to discover the gastronomic richness of this continent, which is so dear to them.
Through revisited traditional recipes, the restaurant celebrates the authentic flavors of sub-Saharan Africa, while showcasing local Quebec products.
Both simple and creative, this cuisine demonstrates, above all, a respect for ingredients and gastronomy.
Virunga Restaurant aims to be a warm and friendly place, offering professional and quality service.
Chef Maria and her daughter Zoya generously welcome you for a unique culinary experience, combining history, modernity, and heritage.
Le Virunga offers a warm welcome and attentive service, with creative dishes that are full of flavor. The ambiance is intimate and cozy, with soft lighting that keeps the room pleasantly quiet. The menu changes regularly and the staff explain the dishes clearly, helping guests discover new ingredients and spice profiles. While portions can be on the smaller side and the pacing can vary, the overall experience is memorable, with desserts that delight and a thoughtful wine list, especially with a South African focus, making it a great choice for a date or a small celebration. Overall, guests leave inspired to return and explore more of the evolving menu.
Excellent ambiance & food, a neighborhood gem with a very good selection of African wines at a reasonable price!! A wonderful experience with friends. Lovely decor & music, which was not too loud so we were able to enjoy dinner conversation. For starters we tried their Argentinian shrimp & the Maradi which is a cassava couscous with pan fried eggplant & okra, both were deliciously seasoned & the okra was prepared to perfection without a sliminess which happens if not prepared properly. The mains were equally delicious, we had the Faguibine which is the duck with sweet potatoes pure & spinach, we requested the duck be cooked to medium instead of rare. The Chef accommodated us & it was perfect, not dry at all. The other main was the Mouton & also deliciously prepared. Their sauces are mouth watering. Of course we had the desserts, we tried both desserts, the Crepes & the Bananas & chocolate cloud which was very similar to chocolate mousse & they too were excellent.
Our wine paired perfectly with the meal, it was an organic wine from Africa, a blend of cabernet & merlot.
We will certainly return & encourage you to go dine at Le Virunga. Last but not least was the wonderful & attentive service. Our waitress was very accommodating & knowledgeable. Merci pour un très bon repas & un belle soirée. 👏🏻👏🏻👏🏻
Les plats sont raffinés & les cocktails très bons !
La salle est décorée de façon à ce que l'atmosphère soit cosy, c'est très agréable.
Le service était tout autant de qualité, la serveuse à gérer le temps d'attente à la perfection.
Merci pour ce moment !
The place has a nice vibe & ambience, however the food is overpriced. We ordered a shrimp appetizer, it came with TWO shrimps on top of shredded veggies. TWO shrimps! For 14 dollars!
We ordered steak & duck breast. Can't complain about the steak but the duck breast was so chewy, l couldn't finish my plate.
Friendly service though, l had asked for a good table when booking & they booked the best one for us.
Oct 2, 2021
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Excellent restaurant!!
La nourriture était exquise & le service très attentionné ♥️
J'oubliais de mentionner les cocktails que nous avons adorés,le Dawa & le Cap floral.
Le Virunga nous permet de faire un merveilleux voyage en Afrique avec des produits de chez nous. La meilleure façon de s'évader le temps d'une soirée. Tout ça avec un sourire charmant de notre serveuse.
Great service & food! The mutton was so tender & the fowl was excellent. They also have a great selection of alcoholic & nonalcoholic beverages. Definitely recommend!