Le Super Qualité
OUVERT11:30 - 21:30
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Avis pour Le Super Qualité
Les avis mentionnent souvent
pav(25) dosa(21) indian(16) authentic(15) bhaji(13) masala(11) vada(11) masala dosa(10) recommend(8) flavor(8) puri(7) tasty(7)
✨ Un véritable bijou culinaire à Montréal ! ✨
Je suis récemment allé(e) au restaurant Super Qualité, & comme à chaque fois, l'expérience a été exceptionnelle. La nourriture est tout simplement délicieuse, mettant en valeur chaque saveur authentique de la cuisine indienne avec une finesse remarquable.
J'y vais régulièrement, & c'est toujours un vrai plaisir. Chaque plat est parfaitement équilibré, savoureux & préparé avec soin. Des épices justement dosées, des textures variées, & des arômes envoûtants - tout est au rendez-vous pour un voyage gustatif inoubliable.
Cosy restaurant for an amazing food experience. Vegetarian friendly. The cocktails are excellent!
Second time visit, quickly connected with my hometown meal plate, love to visit many more times with friends & family, missing okra fry.
One only restaurant in Montreal that offers the Tamil Nadu vegetarian lunch menu without western influence like taste, quality, quantity, typical metal plate.
WOW really good & great. Got the dosa & the dosa. Washed it all down with the dosa. Strong cocktails that make you appreciate the little things in life, like dosa & lam
I've visited both La Super Quality locations in Montreal, & I personally prefer their downtown spot. The food there is noticeably tastier, & the space is much more comfortable since it's located inside Le Central. Their chai is excellent, & I had the best vada pav at the downtown location-it was perfectly balanced & full of flavor.
In contrast, the Belanger location fell short for me. The vada pav there had an overwhelming amount of tamarind chutney, which overpowered the other flavors & took away from its authenticity. The pav bhaji was also a letdown; the bhaaji lacked the bold flavors I expect. However, the Dahi Batata Puri was great-fresh & spot-on.
Service at both locations was good, with friendly & attentive staff. That said, the Belanger space is extremely cramped-it felt like we were practically cooking alongside the chef. If you're choosing between the two, I'd definitely recommend heading downtown for a better overall experience.
Yesterday I went there, I ordered chicken 65 to eat. I saw its preparation. It was ok ok. I felt that this is a restaurant run by the local people completely but…….
Wonderful! Wonderful! Wonderful!
Wonderful squared! Wonderful cubed!
What an amazing experience! Not only the food was yummy but the service was top notch as well! We tried dahi batata puri, vadapav, masala dosa & pav bhaji & everything was so tasty. The servers were so personable & pleasant.
We have had dinners at a few high end restaurants & I would put this experience right up there with those experiences.
Hearty thank you the chef & our servers!!!