Patrons describe L'affaire est Chocolat as a standout for hot chocolate, with a range of imported chocolates melted into milk and the option to adjust the amount, creating a rich, decadent and creamy cup that many call the best they've had. The European style chocolate and real chocolate origins are highlighted across reviews, and the hot chocolate tasting flight is seen as a must try. The menu also features crepes, ice cream and other desserts, with crepes receiving mixed notes while fruits are praised as fresh. Service is consistently described as friendly, courteous and efficient, with attentive staff and a welcoming atmosphere. The space is cozy and charming but small, leading to frequent crowds and limited seating, and queues can form especially during peak times though outdoor seating is available in good weather. Overall, it is highly recommended for chocolate lovers and casual visitors alike, with the caveat that peak times may require patience and that seating and space can be a challenge.
Had the hot chocolate tasting flight, all European style. This was the most luxurious hot chocolate experience! The hot chocolate was super creamy & decadent! This is a must try experience!
Je suis passée devant des dizaines de fois sans m'y arrêter... Quelle erreur!!!
Jeunes filles sympathiques à l'accueil, crème glacée délicieuse, enrobage décadent! Quoi dire de plus.... Je reviendrai à l'automne pour un chocolat chaud fait à partir de pastilles de qualité...
Had the banana crepe & the brownie plate with the hot chocolate & cappuccino. Everything was tasteful. The space is cozy & inviting. worth trying for sure.
With so many cafes in Montreal with virtually identical offerings - I was delighted to find this special cafe with it's feature offering of a variety of imported chocolate pellets from around the world. I really appreciate the vast variety of chocolate types as well as the detail they put in to help identify the cocoa %. The seating is limited, after I took the last table there was a queue of people that could not sit & it was too cold to enjoy the beverages outside. So might be best to go during non-peak times if possible. The wall is lined up with some cute chocolate figures but most of these goods are quite overpriced. I have not tried the food here. Service was alright, not bad but not outstanding either.
Feb 5, 2025
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
J'ai pris un chocolat chaud récemment, c'était parmis les plus (si ce n'est le plus) délicieux & onctueux que j'ai goûté depuis longtemps un goût de cacao corsé (qu'on peut degrer ns même d'ailleurs jusqu'à 85% je pense), alors là si vous rajoutez un espresso pour faire un mocha ça devient une tuerie.. un incontournable du coin par ces temps de froid ❤️
Crêpes : Malheureusement ce n'est pas la recette authentique, la pâte à crêpes n'est pas bonne, c'est peut-être une poudre industrielle préparée ou une recette pas du tout conforme aux crêpes qu'on pourrais manger en France. Par contre le service est bon.
J'adore la large sélection des chocolats proposés. Je dirais même que les boissons au chocolat sont les meilleurs que j'ai goûté à Montréal - surout les éuropéens.
A Beautiful Lady Was Very Helpful She Served So Quickly Upon The Request & Gave Me Her Work Wi-Fi As I Was Struggling With Internet Due To Visitor In Montreal,Quebec, CA.!!!..
