| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5:30 pm - 9 pm |
| Friday | 5:30 pm - 10 pm |
| Saturday | 5:30 pm - 10 pm |
| Sunday | Closed Today |
La Vieille Banque Restaurant opened in 1984 in the former Provincial Bank of Canada building, in Old Sainte-Rose. Originally renowned for its wood-oven pizza, the chef transformed the establishment into an Italian fine cuisine restaurant in 1995.
It is a happy coincidence that the safe was converted into a kitchen, keeping the most audacious creations of its chef secure! Today, the restaurant is very popular for its terrace and warm atmosphere, in beautiful Old Sainte-Rose. Be it during the many festivals overlooking the boulevard (Rose-Art festival, children's festival, etc.), or after a leisurely walk along the Mille-Îles River, the inquisitive ones who stop inevitably end their pleasant day in an excellent way.
Whether for a romantic dinner, an evening with friends or a birthday reception, La Vieille Banque is always happy to welcome you and satisfy your every desire!
Our Specialties
Amenities, services & more
Capacity: 60 We accept: Master Card, Visa, AMEX, Interac
Virtual Visit
Reviews often mention
vin(38) qualite(20) prix(17) veau(13) sauce(12) stephane(11) recommande fortement(10) carte des vins(10) chef(10)
via LibroExcellent resto. Je recommanderais à mon meilleure ami! Nourriture, ambiance, le personnel nous font passer un excellent moment.
via LibroExcellent repas, on accommode le client avec la table d'hôte. Service courtois & amical. Je recommande sans hésitation.
via Libro
Superbe experience comme a chaque fois .
Les poissons sont toujours sublime.
A ce jour mon restaurant préféré à st rose
via Libro
Il n'y avait qu'un groupe à part nous. Le service a été rapide, la présentation du menu bonne & tout ces que nous avons mangé était délicieux.
La suggestion du vin qualité/prix excellente. On recommande.
via LibroRepas exquis. Ambiance formidable sur la terrasse. Personnel si gentil & impeccable. C'est une destination à ne pas négliger: loin de là! En haut de notre liste d'incontournables.
via LibroBon accueil. Personnel de la salle à manger avenant, à l'écoute de la clientèle. Choix variés de la table d'hôte. Morue très bien apprêtée & cuisson parfaite. Très bon service. Après plusieurs visites au fil des ans, nous n'avons jamais été déçus. PS: on peut réserver sur le net.
via LibroScallops with blue cheese sauce was light, tasty & a treat as was the scallops dish with foie gras. Salmon cakes & escargot entrees were very good. Pasta dishes were also rated highly by guests. Our waiter, Stephan, was helpful & friendly & added to our pleasant evening.
via LibroNice & quiet atmosphere with beautiful Italian music in the background, just loud enough to provide intimacy while being able to have a conversation. Excellent food. We add grilled octopus & Fried Zucchini flowers for entrées & it was amazing. The black cod was great & the side of pasta delicious. The service is very good, thumbs up to the nice Julie who gave us excellent recommendations. The carte des vins offers a good variety at affordable prices.
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