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Restaurant Top Pick

La Raclette

Bring your own wine
Le Plateau-Mont-Royal
4.7$$$
CLOSEDOpens Thursday at 5:30 pm
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La Raclette Le Plateau-Mont-Royal, Montreal: Menu, Reviews & Reserve (2026)
SwissFondueFrenchRacletteBring your own wineCateringTasting Menu
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About

La Raclette serves traditional Swiss cuisine centered on the immersive preparation of melted cheese dishes and authentic fondues. Patrons engage with rustic cooking techniques involving scraped Alpine cheese served over potatoes, cured meats, and pickled vegetables. The menu emphasizes high-quality dairy products and hearty, mountain-inspired culinary traditions originating from the mountainous regions of Europe. Each preparation focuses on the tactile experience of communal dipping and scraping, reflecting classic preparation methods. The establishment maintains a focused selection of savory broths and creamy cheese mixtures designed for shared consumption. This approach prioritizes ingredient integrity and established regional flavor profiles within a focused, specialty-driven environment. Consistent attention to technical preparation ensures that every serving adheres to the rigorous standards expected of traditional Swiss culinary heritage.
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5★
72%
4★
22%
3★
4%
2★
1%
1★
0%

Mentioned in:

La Raclette was featured in the article(s) below.

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Reviews for La Raclette

Food
Service
on Google4.5 (800+)
*as of 2026-07-15
5★
72%
4★
22%
3★
4%
2★
1%
1★
0%

Review Summary

La Raclette is widely recognized as a top destination for authentic Swiss-style dining, frequently praised for its delicious fondue, high-quality cheese, and generous portions of sides like potatoes and vegetables. Guests consistently highlight the warm, inviting atmosphere and the attentive, friendly nature of the staff, noting that the restaurant provides a unique and comforting experience that feels like a trip to Europe. While the majority of visitors leave highly satisfied with the flavors and the concept of bringing their own wine, some feedback indicates that the pricing can feel high for the simplicity of certain dishes or that specific menu options occasionally lack variety. Overall, the establishment remains a popular choice for those seeking a convivial meal, with many patrons eager to return for the consistent service and specialty culinary offerings.
Page 50 of 104 - 1034 Reviews
via Other
1 Review
5.0

Bon service , bonne bouffe
Merci

Mar 18, 2022
via Other
1 Review
5.0

Excellent service, portions généreuses, accommodements divers (salade au lieu du potage, etc), nous reviendrons essayer la terrasse chauffée au printemps ou à l'automne!

Mar 13, 2022
via Other
1 Review
5.0

Rapport qualité/prix excellent.
Service amical & efficace.
Nous y retournerons assurément!

Mar 12, 2022
via Other
1 Review
5.0

Bel accueil & service efficace & très amical. Tout le personnel est bien attentionné. La nourriture & l'ambiance est toujours aussi agréable. Merci à vous!

Mar 12, 2022
via Other
1 Review
5.0

Excellent service par un personnel courtois, empressé & chaleureux. La fondue au fromage était divine & que dire du dessert signature le dôme au chocolat 72%, un pur délice! C'était notre première visite & nous y retournerons.

Mar 10, 2022
via Other
1 Review
5.0

Resto de quartier très sympathique « apportez votre vin » . Meilleur endroit pour une bonne fondue au fromage comme en Suisse! & que dire du dessert! Le personnel est aux petits soins! Belle expérience en somme!

Mar 10, 2022
via Other
1 Review
5.0

Au top super qualité prix avec des portions généreuses & délicieuses.
Super service rapide, efficace & attentionné. On reviendra!

Mar 6, 2022
via Other
1 Review
5.0

Quelle belle découverte! Ambiance chaleureuse, serveurs sympathiques. On y retourne c'est sû

Mar 1, 2022
via Other
1 Review
5.0

Excellent repas, service irréprochable j'y retournerai sans hésiter !

Mar 1, 2022
via Other
1 Review
3.5

Le resto est agréable & le service était bien. Par contre, je trouve qu'il n'y a pas assez de choix sur la carte & que le resto n'est pas idéalement situé. Il aurait mieux dans un quartier branché !

Mar 1, 2022