Open since 1985, our restaurant offers a Swiss and European cuisine which is very comforting, including our traditional raclette dish. Founded in the Swiss Alps, this typical dish is offered here with the same authenticity as where it came from. La raclette, which is also the name of the cheese used for this dish comes from the action of scraping the cheese melted by a heat source to your plate. So you can enjoy this dish already prepared for you in your plate or using our oven that allows you to heat and scrape the cheese at your table. Also, in the purest tradition, this dish is served with cold meats (ham and beef) which comes from the region of Grisons in Switzerland, our pickles and pickled onions and potatoes. The quality of ingredients and simplicity are all the charm of this traditional raclette.
Moreover, apart from our traditional raclette dish, we offer a variety of other delicious dishes that stem from a long tradition of Swiss and European cuisine, such as our fondue cheese, thinly sliced veal Zurich and other delights to discover...
La Raclette is described as a cozy, warm spot where the cheese is a highlight and portions are generous, with the service and atmosphere frequently praised. Many reviews note that the prices can feel high for what is offered, with extra charges for certain raclette options or supplements for more meat, and some mention a sparse vegetarian raclette option. The cheese quality and fondue are repeatedly praised, and the accompaniments such as charcuterie and potatoes are cited as strong points, with desserts like a chocolate dome receiving compliments. The service is often described as friendly, attentive, and efficient, though a few comments point to slower service when the venue is busy. BYOW is highlighted as a plus in several reviews, and the overall experience is seen as a good fit for date nights or groups, with many saying they would return despite price concerns.
Un endroit extraordinaire, avec un accueil chaleureux, la direction son équipe sont extrêmement sympathiques & professionnels. Nous avons très bien mangé c était vraiment bon . Petit bonus : une délicieuse mise en bouche était une petite bisque de homard avec une crème On ressent vraiment la bonne ambiance de travail je recommande à 200 %
Nous étions pour Montréal à Table avec un menu qualité prix abordable. Très bon fromage pour la raclette (vacherin de l'Estrie, de Noyan & c'est un Suisse !) La soupe aux légumes délicieuse avec des ingrédients savoureux. Le dessert le mont Blanc, ressemble à la torche aux marrons, dommage qu'il manquait la meringue. Il y a la quantité ! Accueil agréable & personnel très sympa.
We went for our wedding anniversary. The staff was amazing. The food was delicious. I had the lamb 😋 tender & perfect . My sister took the veal in mushroom, this was amazing. & my husband took the rackette bowl that was very rich & well presented
Wow quelle découverte! Mon nouveau resto préféré pour apprécier un repas chaud & réconfortant. L'ambiance, le service & la nourriture sont tous au top. La raclette est excellente. Beaucoup de variété (légumes, patates à volonté). 3 types de viande, 2 fromage (généreuse portion), cornichons, oignons marinés, pain. Pour le prix, ça vaut tellement la peine. En plus c'est « apportez votre vin ». S'il vous reste de la place après ce festin, il y a une auberge sélection de desserts. Le dôme au chocolat & caramel est incroyable. Endroit à essayer absolument.
Nov 8, 2024
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Mois d'octobre, sous un réchaud à l'extérieur sur la terrasse. Quel bonheur! Assiette de viande sur la plaque chauffante avec de bonnes pétoncles en extra, un vrai bonheur absolu! C'est en plus un apportez votre vin! Service A1, bonne nourriture, belle ambiance. Je recommande cette place à tous pour un merveilleux moment en couple ou en groupe!
It's a nice place to scape for a night, ambience it's ok, just a bit loud, the menu is only in French, so I ordered something that I wasn't sure about what we were getting, but was an ok experience at the end, service is ok, just a little slow but it was fine , soup it was nice taste, & the Fondue 🫕 was ok, dessert with the 🍨 cream & coffee was very nice, we can bring our wine which was excellent, because we could have the perfect wine
