| lundi | Fermé |
| mardi | 11:30 - 15:00, 17:30 - 22:00 |
| mercredi | 11:30 - 15:00, 17:30 - 22:00 |
| jeudi | 11:30 - 15:00, 17:30 - 22:00 |
| vendredi | 11:30 - 15:00, 17:30 - 22:00 |
| samedi | 17:30 - 22:00 |
| dimanche | 17:30 - 22:00 |
La fine cuisine du marché, dans l’Ouest-de-l’Île de Montréal.
Sa vocation, c’est d’offrir un menu style fine cuisine du marché, basé sur la haute gastronomie française.
Cette entreprise familiale a su au fil des ans, développer une ambiance unique, un service exceptionnel et se tailler une réputation enviable dans l’Ouest-de-l’île de Montréal grâce à l’originalité de son menu et le magnifique accueil fait aux clients.
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Avis pour La Maison Verte
Les avis mentionnent souvent
qualite(40) prix(36) dessert(32) recommend(32) salad(26) vin(26) spectacle(26) wine(23) bavette(21)
Nous avons été enchantée de notre visite à La Maison Verte. Le serveur était d'une gentillesse incomparable. La nourriture était délicieuse à tous points de vue dans une atmosphère de détente. Une petite suggestion serait d'apposer de petits coussins sur les chaises de la salle à manger. Expérience très agréable. Bravo!!!Voir plus
We hosted our daughter's baptism at La Maison Verte. We were a group of 32 people. Everything was perfect & it exceeded all our expectations. Our guests were pleased with the food, atmosphere & service. We had our own private dining area.
I Will definitely Come back to try their menu.Voir plus
I would give it 3.5 stars if i was able to .. 3 is too low, & 4 too high..
Lost points for A: price &
B: how long our first course took to arrive ... especially considering none of our food needed cooking except the ravioli..
( but as wife pointed out , there is a ticket order, but in my opinion this is where an experienced person to expedite shines )
Food price , for what we ordered at least, was a bit high...
it took 45 minutes for our food to start arriving.. but once it started, the following services were prompt..
I wonder how long it takes when capacity is full..
Service was friendly & attentive..
Space ( upstairs terrace) was pleasant, cozy & quiet..
The mushroom ravioli was a delight...
The yellow beet salad wonderful ( but overpriced)..
The charcuterie platter for 2 , ordinary & overpriced (that was the biggest let down) ... the smoked char was excellent...
Presentation was very good.
Complementary amuse bouche of Homemade pita with hummus as well as a lime granita pallet cleanser was a nice touch...
I will be returning & will choose better value dishes next time.. because on the dishes we tried.. cost to price charged, was 4 or 5 times cost..
when it s a dish that cannot be replicated by a home cook, that is ok.. but when it is not'fine dinning' then that is a bit high.
All in all a very nice evening & a nice meal... had we been charged $30 less , it would have been 4 stars.. my wife has been back a few times & she always enjoy the visits. i finally went back this june 2025 & this is what i thought . The staff is as friendly & unobtrusive as ever. i had endive & pleurotte salad & my wife had avocado salad on roquette with fruit.
i was not blown away by the pleurotte salad. it could have used one or two more mushrooms , & unfortunately the mushrooms had to much of the woody stem part left on. the endive was nicely shaved but the biggest issue was the dressing. it was desperately crying for some acid to brighten up the plate & counter act the bitterness of the endive. my wifes avocado salad was lovely. nice presentation & good mixture of richness , biterness & sweetness. i will have that in the future. my main was the bavette. i very much enjoyed it . it was tender & cooked on point . i was a bit let down that i got mash instead of fries . i had not been offered the choice so i assumed the fries were the default. this said ,the mash was very nice, they had it in a mound that was browned & crispy on the outside & fluffy & savory inside . Veg well cooked & tasty . the steak portion was generous for the price ($34) but they could add a bit more veg & potatoes , especially considering how little those cost. My wife had the squash ravioli ,good but not as good as usual . last time we had these we thought'oh my god, these are so good' this time it was adequate . the ravioli was $30 for 8 ravioli.. almost 4 bucks a ravioli.. desserts were good but on the overly sweet side. i had paris brest my wife had a bowl of ice cream trio. the bill .. avocado salad , pleurotte salad , squash ravioli , bavette , paris brest pastry , ice cream , glass of milk & one coffee was $135... its a bit on the high side , but i understand the economics . im looking forward to trying the trout, the boar & the smoked seafood trio
PS i did find myself reaching for the salt a few times... ( dont tell the chef)
my rating remains the same . its 3.5 this time the service was very prompt, but the dishes had more flaws than expected & the price is still a bit to high for bistro cuisine . but its still an enjoyable place for a good meal ,its always at the very least, good & the staff is very friendly & the terrace is the best spot in the house .Voir plus
We found this to celebrate our wedding anniversary. It did not disappoint. The food & service was fantastic. We will definitely be going again.Voir plus
Charming dining room, meal had top quality ingredients & excellent preparation. Service was friendly & first rate.Voir plus
We are repeat customers at La Maison Verte & it was as wonderful as always. It's so great to have a'go-to' local restaurant for special occasions-or just any time!- where you can count on excellent food & service. We love the atmosphere winter or summer, both have their charm. Recommend highly. Food always delicious & well presented.Voir plus
Definitely a wonderful restaurant, highly recommend this charming place.Voir plus
Je tiens à remercier toute votre équipe pour hier soir lors de la célébration de l'anniversaire de mes parents.
La nourriture délicieuse, le service courtois & chaleureux. Tout était parfait 👌🏼
Notre famille a tenu plusieurs événements au cours des dernières années à votre établissement & vraiment, à chaque fois nous sommes toujours plus que satisfait de votre restaurant.
Merci 🙏🏼Voir plus
One of the BEST kept secrets on the West Island !
Everything from food to service to atmosphere is an A+++ !
A MUST Go To !Voir plus
Première visite.
Mais pas la dernière.
Tout était parfait!
Merci!Voir plus
Délicieux prix un peu cher mais vaut la peine. Ambiance calme & pas Bryant ce que j'adore.Voir plus
Excellent repas avec un service impeccable.Voir plus
Bonne nourriture bon service tres bon accueille
Nous y retournerons certainementVoir plus
Tout est bon! Toujours! On y va depuis quelques années. Ils ont un spécial les soirs, je pense du mercredi au dimanche, 34$ pour la table d'hôte! On est de Vaudreuil, donc, ça doit valoir le détour!Voir plus
Great waiter & food! Just a little long wait time for the mains but the rest was great.
4.7/5Voir plus
Very relaxing atmosphere.
The service was excellent & the food was very tasty.
I have been there a few times & would definitely go again.Voir plus
We had a fantastic experience at La Maison Verte! There were four of us, & from the moment we walked in, the atmosphere, service, & food were absolutely top-notch. Every dish was beautifully prepared & full of flavor-truly a wonderful taste of French cuisine.
What really stood out, though, was the way the staff handled an unexpected moment: The team responded with such kindness, patience, & professionalism. They made us feel completely at ease & quickly took care of everything with a smile.
It's rare to find a place with such excellent food & such grace under pressure. We left feeling grateful & impressed. Highly recommend this gem to anyone looking for an exceptional dining experience.Voir plus
Le menu gastronomique porte bien son nom . Les vins d'accompagnement sont tout autant excellentsVoir plus
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