La Maison De Kebab se spécialise dans les traditions culinaires perses et moyen-orientales en mettant l'accent sur des brochettes grillées au charbon de bois de haute qualité. Le menu propose des morceaux de poulet marinés, du koobideh de bœuf haché succulent et de l'agneau savoureux préparés avec des mélanges d'épices traditionnels. Chaque assiette comprend du riz basmati infusé au safran, des tomates grillées et du pain plat fraîchement cuit pour offrir une expérience texturale équilibrée. La clientèle découvre un environnement simple où la fumée aromatique du gril sert de point focal sensoriel principal. Le processus de préparation privilégie les techniques traditionnelles pour assurer des profils de saveurs constants dans toutes les sélections de viandes. Des accompagnements simples comme des légumes croquants et des trempettes au yogourt complètent les profils robustes des protéines assaisonnées trouvées au menu.
La Maison De Kebab est situé au 755 Avenue Atwater, Montréal, H3C 2H1 dans le quartier Westmount (situé dans ou à proximité de Les Quartiers du Canal).
Quels sont les horaires d'ouverture de La Maison De Kebab ?
FERMÉ Ouvre aujourd'hui à 11:30
lundi
11:30 - 22:00
mardi
11:30 - 22:00
mercredi
11:30 - 22:00
jeudi
11:30 - 22:00
vendredi
11:30 - 22:00
samedi
11:30 - 22:00
dimanche
11:30 - 22:00
Est-ce que La Maison De Kebab accepte les réservations ?
Les réservations en ligne ne sont pas offertes directement sur cette fiche pour La Maison De Kebab. Cependant, vous pouvez les appeler au (514) 933-0933 pour vous renseigner sur la disponibilité.
La Maison De Kebab est une adresse incontournable à Montréal pour savourer une cuisine perse authentique, reconnue pour la fraîcheur, la saveur et la générosité de ses plats. Les clients soulignent régulièrement l'excellente qualité des grillades, notamment les kebabs tendres et savoureux, ainsi que la réussite des accompagnements faits maison et des desserts. Au-delà de la qualité culinaire, l'établissement est apprécié pour son atmosphère chaleureuse et l'accueil bienveillant du personnel, offrant aux visiteurs une expérience réconfortante qui rappelle la cuisine familiale. Grâce à ses prix abordables et son engagement constant envers la qualité, ce restaurant s'impose comme une valeur sûre qui laisse chaque convive pleinement satisfait.
Ordered on Uber Eats & it was so fresh, hot, & extremely tasty. Love the rice, onions, pita, butter, & kebab. Love that even on delivery orders they are including everything including a small bottle of that red spice. Big portions too.
The food was absolutely terrible. I ordered koobideh, bone-in chicken, & Beef Barg Kebab. The Beef Barg Kebab was extremely tough, dry, had a bad smell, & was almost impossible to eat. The chicken looked old, was covered in saffron coloring, & the outside was completely burnt. The rice was dry & tasteless. This was by far the worst Persian food I've had in Montreal. Very disappointing.
Small, family-owned, charming hole in the wall! The filet mignon was so juicy & the saffron rice had a nice crunch. The soup of the day was very flavorful & portions are were bigger than expected. Staff was friendly & helpful with the menu. They take cash & debit only so plan accordingly!
Absolutely amazing & authentic Iranian food. The beef kebab, grilled chicken, & different rice of theirs are all very good options.
The owner is a very kind & friendly lady as well, she genuinely makes the experience feel more like being hosted by an Iranian family rather than dining in a restaurant, which is very wholesome.
The price is also very reasonable, cheap even, if you have 2 person together & you order the daily special offer.
I have came back multiple times during my stay in Montreal. & believe if I ever come back, I will definitely re-visit this restaurant. Inshallah
I've ordered from this restaurant several times, & it's been consistently very good & satisfying. The food always arrives fresh, well-packaged, & still warm, which makes a big difference. Portions are generous, & it's one of those places you can rely on when you want a solid, filling meal without any surprises.
Their kebabs are definitely the highlight for me. They're well-seasoned, juicy, & cooked just right-not dry, not greasy. The flavor is rich without being overwhelming, & they pair really well with the rice & sides. You can tell they pay attention to quality & consistency.
Hidden gem with amazing food & awesome staff named Pardis. I am Persian & not easy to be impressed set aside surprised by quality & authenticity of the food but this humble place by look from the street offered awesome quality of dishes.
We ordered side of Olive, yogurt with shallot, mashed smoked eggplant, spinach & yogurt & ordered main dishes as rice & bean with meat, chicken kebab & vegetables & meat stew aka ghorme Sabzi.
They were prepared with quality ingredient & in authentic way without hiding the true taste by excess spices. Smoky flavor of mashed eggplant was delicate & appetizing truly.
Kudus to the team making the place & amazing food & serving it so elegantly as Pardis.
Hope you will do great for many years to come.
It's the first time i eat in a restaurant & feel like im eating in someone's house , probably the kindest waitress that ive ever come across , i ordered the chicken which was the juiciest & most tender ive had , the rice had a nice thin crispy layer on top which i also loved , will go back for sure to try other menu options
Before any thing else if you are looking for a fancy restaurant it's not, its small restaurant with old furniture. The food tastes was good i like their yoghurt with shallot it was really tasty. The kobide kebab was fine & if you order full rice you can enjoy the « tahdig » . The price is much more reasonable than other Persian restaurants. The most amazing thing was the lady who works there, she was very friendly, nice & had a good service, i really enjoyed ( we went there at the last hour of their working hours but she still had smile & was too welcoming & cared about every single things.) . For sure i will come back there soon & i recommend this restaurant to others.
Small rustic restaurant run by family. The service is very good. Amazing food kobideh & chicken & crispy rice on a side dish. The is display was awesome. Good experience. Recommended