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Restaurant Top Pick

Kazu

Inspired Japanese eats, from house made tofu to shrimp burgers, in a cozy nook with an open kitchen.
Downtown
4.7$$
CLOSEDOpens Today at 5 pm
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Kazu Montreal Restaurant: Menu, Reviews & Reserve (2026)
JapaneseAsianRamenSoupsBurgersIzakaya / Japanese Pub

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5★
84%
4★
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2★
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Reviews for Kazu

Food
Service
on Google4.7 (2500+)
*as of 2026-04-01
5★
84%
4★
7%
3★
4%
2★
5%
1★
0%

Review Summary

Kazu is described as a busy, intimate Japanese izakaya in Montreal where traditional flavors meet a creative twist, with many dishes prepared right in front of diners at the bar and a lively, authentically Japanese atmosphere. The menu is large and wall postings keep things interesting, and while the space is small and lines can be long, the consensus is that the quality, freshness and value make the wait worthwhile. Dishes like beef short ribs, curry, sashimi, and a variety of small plates are repeatedly praised for depth of flavor and thoughtful preparation, with some items singled out as standout favorites and others noted as less compelling or pricier. The staff are consistently described as fast, friendly and attentive, and the kitchen’s in‑view hustle adds to the appeal, a highlight that keeps guests returning. A common refrain is that Kazu delivers an authentic Japanese dining experience in Montreal, offering a distinctive vibe and dependable, high quality food, even for those willing to queue at opening and endure limited seating.
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Foodie
3 Reviews
5.0

One of the best Japanese restaurant in Montreal.

Staff are welcoming, nice & respect you as royal customer. Food is fresh & delicious. Portion kinda small, but quality & presentation are top notch. Their green tea is at it's best.

The only issue is, the restaurant is extremely small & really tight. best recommend for couples or maximum of 4 peoples. Or else you might have to wait outside in the line since this restaurant are well known for huge line up.

I love their food so much, that if they have a box of donation, I wouldn't mind giving them money so that they can get a bigger restaurant for bigger greater success.

Highly recommend, but beware of line up.

Feb 24, 2013