Kawsay

Karen

3.0

I was very eager to try Ecuadorian food for the first time. The food itself was fine, however my rice was a bit cold & too crunchy as if it was reheated. The canchita was not fresh. The shrimp empanada was a little too soft & didn't taste like shrimp. I was expecting something more traditional, but I believe this was maybe more a fusion type of cuisine.

On the bright side, my mocktail was very good & the ceviche was tasty as well. The food was also well presented. The ambiance & music was also good & our first waiter did accommodate us to sit outside even if there were no chairs left. He brought us some chairs to ensure we could be on the terrace.

Miguel

5.0

The food was really tasty, mindfull service from the team. Good music & ambiance !!

Isabel

5.0

We went to try out this new restaurant with our Ecuadorian friend, & we were not disappointed whatsoever. The food is delicious & portions are generous. We ordered the appetizer trio & particularly loved the corviche. I got the tuna steak with moro for main dish & it was very tasty! I can't wait to go back

Rebeca

5.0

Best ecuadorian food in Montréal. I have tried many plates & all of them were really tasty & atmosphere is so nice.I recommend you to try ceviche jipijapa

Shayana

5.0

Every single thing was amazing. The waitresses were so sweet & social & the food truly exceeded our expectations. We took cocktails as well & they were all very well made & tasty!