Nous ne cuisinons pas seulement de la nourriture ; nous mélangeons perfection et goût à chaque bouchée. De plus, nos processus rapides et organisés garantissent la perfection à chaque bouchée.
Globalement Jay Bhavani Vadapav est percu comme une halte de street food indienne a Montreal, offrant une large gamme allant du vadapav authentique au misal pav, dabeli et pav bhaji, avec des options Jain et Swaminarayan qui rassurent les clients cherchant des regimes specifique; les saveurs sont descrites comme riches et proches de l esprit indien, le pav est apprecie pour sa texture et les chutneys rappelant Mumbai, et les portions peuvent etre genereuses; la carte inclut aussi des plats indo chinois et des wraps, souvent loues pour leur gout marque et leur bon rapport qualite-prix; le service est en general chaleureux et efficace, mais certaines experiences signalent une attente plus longue lors des periodes d affluence ou des incidents de comportement du personnel; l ambiance est chaleureuse et authentique, avec un decor evoquant l Inde; certains avis critiquent des plats plus modestes ou moins authentiques et un rapport quantite-prix variable, mais l endroit demeure recommande pour retrouver les saveurs indiennes a Montreal.
When i visited them again there was a guy & he was literally rude who needs to be trained on customer satisfaction… he wasn't answering to the point but used statement like'We will not make fresh idli just for you'.
The tawa biryani was again so so, not so good.
Old review--
The staff was friendly & assisting
The food items were very average, not authentic taste, & the bread felt old , even the manchurian balls were not fresh. Fried rice was bit more salty.
Definitely a vegetarian option, but they need to improve taste & make it more authentic.
This place seems to primarily serve the neighbourhood Hindu population as the menu is tailored to their dietary restrictions, to provide them with a touch of home as well as a culinary exploration experience for those unfamiliar with Vada Pav & their other offerings. Although I'm well-acquainted with Indian food & have been eating it since I was young, this was a new experience for me. I went for the cheese Vada Pav & appreciated that they were not shy with the cheese. But the snack just didn't resonate with me, just was not fond of the texture or flavour of the vege-patty. The atmosphere has a very authentic Indian feeling to it & the service was fine, unfortunately the food just was not for my palate.
My family & I have been trying Indian restaurants in Canada for years, & this one has been the best & most authentic one so far. I tried the vada pav & the missal pav, delicious; & the chai was refreshing & hit the spot. I also thank Khushbu for her excellent service. 5 stars all across the board!
As someone who recently moved to Montreal from Calgary-a city that, surprisingly, serves up some absolutely fantastic Vada Pav. I was excited to try my first one here at Jay Bhavani Vadapav. Unfortunately, I left feeling quite disappointed, but I truly believe that with a few small, dedicated changes, the owners could significantly elevate these two dishes.
Vada Pav:
I have to be upfront & say that the Vada Pav served here does not resemble the authentic street food experience. The main issues were its appearance & components: it was flat, the aloo vada filling inside was just'okay,' & the vital dry garlic chutney was unfortunately missing. Furthermore, I noticed, as have other reviewers, that the bread used is much closer to a generic burger bun than the soft, original pav. Even a slight shift to a more traditional or higher-quality, soft pav would make a huge difference in the overall taste & authenticity.
Dabeli:
The Dabeli was also underwhelming. While the flavor of the masala filling was decent, the texture of the bread was incorrect. Authentic Dabeli should have a beautiful contrast of a crispy, pan-toasted exterior & a soft interior, but this version missed that mark entirely.
Final Thoughts:
I am not judging the overall quality of this restaurant based solely on these two dishes, but Vada Pav & Dabeli are signature street foods, & they should shine. I genuinely think the owners are capable of making a big difference by addressing the missing dry chutney, using a more traditional pav, & refining the preparation technique for the Dabeli's texture. I hope to come back & try an enhanced version soon!
Giving a big shout out to the taste of Jay Bhavani... We had Bombay Vada Pav, dabeli & Pav bhaji.
Truly tastes like back home with right mix of spices. You cannot go wrong at any of the dishes here if you want authentic taste.
Kudos to Harsh for an ever smiling & enthusiastic service. Very polite & readily recommends the dishes as per your taste.
Five stars to both the restaurant & to Harsh!
Authentic Indian restaurant with great snacks. Tried their vadapav & jamun shots. The shots were incredible; liked the interior very much. Will definitely visit again.
We recently visited JB, & it was a delightful experience. The ambiance is casual & vibrant, perfect for enjoying a quick bite with friends. The star of the menu, of course, is the vada pav. Exotic vada pav was perfectly spiced, with a crispy exterior & a soft, flavorful potato filling. The chutneys added just the right amount of tang & heat, elevating the overall taste. I also tried their chat items, & the dahi puri was refreshingly crisp, with a nice balance of flavors. Service was prompt & friendly, making the experience even better. Overall, it's a must-visit for anyone craving authentic Indian street food in a relaxed setting. We will definitely return for more!
11 oct. 2024
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Must try place!!! We had cheese Vadapav, Dabeli & Manchurian. I must say this was most authentic test I had in Canada. Would recommend everyone to give it a try & I am sure no one will regret it.
