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Restaurant Top Pick

J'ai Feng

Little-Italy
4.1$ & $$
CLOSEDOpens Tomorrow at 11:30 am
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J'ai Feng Montreal Restaurant: Menu, Reviews & Reserve (2026)
SzechuanChineseAsianBoutique-CounterPrepared Meals

Suggested Articles

5★
61%
4★
13%
3★
8%
2★
13%
1★
5%

Mentioned in:

J'ai Feng was featured in the article(s) below.

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Reviews for J'ai Feng

Food
Service
on Google4.6 (100+)
*as of 2026-04-01
5★
61%
4★
13%
3★
8%
2★
13%
1★
5%

Reviews often mention

nouilles(6) noodles(6)

Review Summary

Across reviews for J'ai Feng, the noodles are praised for authentic Sichuan flavor and the ginger onion and ginger scallion bowls are repeatedly highlighted as tasty and satisfying. Yet portions and prices receive mixed feedback, with some writers calling the cost too high for what is offered and others noting strong value for a neighborhood noodle spot. The setup is described as takeout oriented at least for some visits, with fast service and multilingual staff mentioned, while others note differences between dine in expectations and the takeout reality. Several reviewers report unexpected charges for extras such as an egg or beverages, adding to concerns about overall value. Despite these concerns, many still recommend trying the noodles for quality and flavor, and some praise the spicy oil and overall quick meals, while at least a few feel the dishes could use more protein options or resemble homemade fare.
Page 2 of 2 - 23 Reviews

Courrez-y. C'est LE spot pour un pique-nique ou un lunch réussi sur les heures de bureau. La cheffe sino-montréalaise Anita Feng & sa famille font les meilleures nouilles chinoises en ville. En plus, leur huile épicée vaut son pesant d'or & les prix sont très, très abordables.

Prompt rétablissement Anita! Je t'envoie des bonnes vibes. ❤?

May 28, 2025
on Google
5.0

'Oh my god' que c'est bon!

May 23, 2025
on Google

Tasty dish. I always dine in (get there early or get lucky for a seat) if not i recommend take out. Short menu but well executed. A place to go back again & again.

Nov 26, 2024
on Google