I AM PHO

Ray

5.0

The spring rolls were amazing, best I've ever had!! The pho... well, the chicken was the best I've ever had also.
So good! Thank you 😊

Olivier

4.0

The food at I Am Pho is always tasty. I had the vermicelli with spring rolls, & since they were out of chicken, they replaced it with pork, which was actually really flavorful. Their Vietnamese coffee is also delicious, though a bit small for the price. The only downside was being charged extra for the pork substitution instead of it being a replacement, which was frustrating. That said, I've ordered from here before & always liked the food, so I'll definitely be back.

Olga

3.0

Decent place, pretty good soup, however, their fresh spring rolls are anything but.. just packed with rice vermicelli, one shrimp & one tiny salad leaf, it's especially disappointing how little greens are used in their dishes. For a Vietnamese place it's actually really surprising how little greens are in the spring rolls & soup, thus the place lacks authenticity.

Dan

5.0

I always visit any pho restaurant. I am Pho was the first I had tasted & always comes back when I am near the area.

I always order pho rare beef or mixed (tendons ❤?) grilled pork chop with rice & crispy spring rolls.

I like the ambiance also.

Johny

5.0

Stopped by for lunch today at 3515 Av. Lacombe, Montréal, QC H3T 1M2. Nice Vietnamese restaurant. I had the Grilled Beef & added a Spring Roll. It came with rice & salad. The food was excellent & the portion was generous. Very impressed & will definitely go back again. Glad to hear they have one in the West Island also.

Susannah

5.0

I came here with a friend & we had the bun bowl of chicken with spring roll & vermicelli. The portions were so generous & the flavour & freshness outstanding! The staff were friendly too. We also appreciated the air conditioning on the hot day.

Desiree

3.0

When we got here, they refused to let us sit away from the door because we had to sit on a 2 seater table. Its particularly cold today, but I didn't let that bother me because, whatever, I understand. We moved tables after one freed up & it was cold there too. But a handful of deliver people after, then 3 other couples that came in after us all got their food before we did, which motivated me to leave a review. It's my first time here because the one close to our place is closed. (The 3 we usually go to are closed on Tuesdays). The food is like any other decent pho place. Only thing special is that their spring roll is wrapped w rice paper. There was a lot of beef in my soup, which could be cool, but it was over powering the soup. Could've made another soup with the meat my bf & I removed from our bowls.