Hoche Glacé is praised for creamy textures, a wide range of flavors, and especially strong vegan options, with tourbillons like tiramisu, matcha pistachio, and apple crumble a frequent highlight; reviewers note friendly service, a cozy neighborhood vibe, and quality ingredients, while some mention higher prices, occasional long waits, and variability in portion sizes, but overall the spot is seen as a top destination for both classic and dairy free ice cream lovers.
Went to Hoche Glacé with some friends & we were all impressed by the quality of the ice cream! We tried the apple crumble & tiramisu turbillons & a chocolate milkshake.
The apple crumble turbillon was one of the best things I've ever had!!! The combination of flavours & textures was amazing, & the apples themselves were cooked to perfection. I was worried that it'd just be a vanilla ice cream with some toppings, but that wasn't the case at all: a delicious & generous portion of crumble is mixed into the ice cream base.
Unfortunately, the he tiramisu turbillon was somewhat disappointing, as it had an odd aftertaste. I'm not big on chocolate milkshake, but my friends liked it, although they did say it could've been thicker.
Big shoutout to the kind cashier who, despite the MASSIVE line, was incredibly patient with our questions & my broken French 😅
Apr 19, 2026
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I'm on a quest to find the very best ice cream in Montreal & suburbs I tried quite a bit on different places that are well known & I keep coming back to you Hoche Glacé 💞 so so in love with your Tiramisu Tourbillon & Oreo Rasberry . I'm coming back this week for your Apple crumble can't wait delicious 😋 Regards Gina
Absolutely amazing! Took visiting family here & they were blown away by the flavours & quality. We tried the brownie, tiramisu, & apple crumble tourbillons - every single one was perfection. Super friendly staff made the experience even better!
The matcha & pistachio Tourbillon, how can I even describe it? Green upon green, lusciously sweet, emerald, nutty dust rolling over the frosted body as snow on a mountain top. A delicate crunch of pistachio punctuating the soft cold, like gently stepping on a rock in a riverbed (you will need to really like pistachio & very sweet things for your experience to be this poetic). The apple crumble ice cream was equally unique & delicious: [insert poem here].
A lovely location with great staff, & bien sûr, des glaces incroyables (obviously). Although as some other reviewers have commented, the prices are a bit too steep.
Rapport qualité prix 5/10. J'ai voulu expérimenter la tendance après avoir vu une publication de cet endroit sur les réseaux sociaux mais malheureusement j'ai vraiment été déçu! Une méchante file d'attente en arrivant & lorsque j'ai fini par commander la fameuse glace tourbillon crumble aux pommes, la jeune fille me l'a remet avec très peu de crumble sur le dessus (vraiment pas semblable à ce que j'ai vu sur les réseaux) Je lui ai par la suite mentionné que je voulais un peu plus de crumble, ce qu'elle a ajouté. Finalement la dégustation, une crème totalement fondu quasi liquide alors qu'on venait tout juste de me la donner. Donc 14$ pour une PETITE glace qui m'a été remis quasi fondu avec peu de crumble à l'intérieur. Déception totale!!!!
They have these amazing vegan flavors, & the Pistachio Matcha is seriously out of this world. If you're looking for a second favorite, the Apple Crumble is a close one, & the Tiramisu is third on my list. They also have dairy ice cream if that's your thing. The service is top-notch. The staff is super nice, really patient, & they let you try samples before you decide. Plenty of free street parking & nice seating place on site. This place is definitely in my top 3 ice cream spots in Montreal. Highly recommend checking it out!
