Avec son concept authentique de pizzeria italienne, le tout nouveau restaurant Heirloom dans Hochelaga-Maisonneuve sait clairement se démarquer sous tous les aspects. Avec un four à bois venu directement d’Italie, la qualité de leurs pizzas est tout simplement incomparable. Ouvert tous les jours, vous pouvez profiter d’un menu élaborer et abordable lors de votre visite. Il est également possible de prendre des commandes pour emporter si vous désirez déguster leurs plats dans le confort de votre foyer.
Dans l'ensemble, les clients apprécient ce lieu pour son ambiance accueillante, sa pizza cuite au bois avec une croûte croustillante et des garnitures savoureuses, et des portions généreuses qui offrent un excellent rapport qualité-prix. Le service est généralement sympathique et efficace, et la terrasse ajoute une touche agréable à l'expérience. La carte propose aussi des plats variés comme des pâtes, des salades et des desserts tels que le tiramisu, avec une belle sélection de vins. C'est sans conteste une adresse de quartier où l'on aime revenir pour découvrir d'autres options du menu.
Deuxième fois que j'y vais & toujours autant apprécié ! Les pâtes carbonara & les arancini en entrée sont délicieux. L'ambiance décontractée est parfaite pour une réunion de travaille ou un petit souper entre amoureux. Bon service !
The atmosphere was welcoming. Went on a Wednesday night, so there weren't many people. The service was very friendly & helpful. Tried the Arancini entrée, yummy! Our pizzas were delicious, but not wow.
Arancinis were not hot, panzanella salad was not great & mushroom pizza was just ok...lacked flavour. Restaurant was cute & had a nice vibe but very loud & hard to talk across the table for two. Would not return as wasn't good enough to go back...wanted to love this little place but didnt
Came here on a Saturday night with reservations. The place got busy, but never full. If you ever decide to come without a reservation, it shouldn't be a huge wait. We ordered the arancini & fried calamari appetizers. Both were meager & offered very little in terms of taste. The calamari was especially tasteless & over fried if you ask me. I ordered the mushroom pizza, which was admittedly delicious. It was a white pizza which I asked to turn into a red one which they happily did for no extra charge. I'm a huge mushroom fan so my needs were met when it showed up & had a mountain of mushrooms on it. My biggest criticism for the Pizza was that it was soaked & impossible to pick up. Super floppy. My wife ordered a pasta dish & it seemed like the noodles were made on site, something you don't see very often. While that was appreciated, the portion size was not. Most dishes were fairly small & most of my table left hungry. A friend at my table ordered the snail pasta special & said there were no snails to be seen. Service was adequate, but I felt like there was no warmth. Maybe I'm asking for too much, I don't know. Overall, it was a decent place that I'm happy I tried but, like I said, there are way better pizza places around.
Un autre jeudi soir avec mon amoureux au Heirloom! Une nouvelle tradition depuis plusieurs mois qui ne cesse de m'épater. Que dire de plus, que le service est fantastique, Caro & Juliette sont pro-actives, toujours à l'affût des besoins reconnaissant les désirs & habitudes des clients & ce avec un mega sourire! Toutes les pizza sont bonnes, une pâte légère chargée d'aliments frais & goûteux. La César est aussi délicieuse! & puis l'entrée d'arancini dans la sauce aux champignons est un must! N'hésitez pas! Réservez!
8 déc. 2023
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Oven fired pizzas, pasta & Italian inspired appetizers, such as Arancini. All available with wine, beers & crafted cocktails. The makings of a perfect date night.
I stumbled upon Heirloom while googling places to eat on an up coming trip to Montreal. We went later in the evening, on a summer night, & were pleasantly met with an adorable patio that still had space on it. We were seated promptly & our server was sweet & accommodated our lack of being able to speak the French language.
We ordered a pineapple sangria & a craft beer. Foodwise, we had the Arancini & 2 pizzas. Our food came out in a reasonable amount of time & certainly hit the spot after a day of traveling & some additional accommodation stress. The pizzas had lots of toppings & the crust was perfectly chewy without being burnt or there being too much crust.
Overall, it was a really lovely & pleasant night & we even had a great conversation with another patron on the patio. I would love to revisit this area during the day, as the street is closed off & is set up for pedestrians.
Décoration épurée & mobilier confortable. La salle à manger est bruyante & la musique est un peu trop forte si on veut avoir une conversation. Il faut absolument commander les arancini en entrée, un délice !
Très bonnes pizza bien garnies! La roquette ajoute beaucoup de fraîcheur.
Fraîche salade César, calmars parfaitement cuits, délicieux arancinis.
Service attentionné, souriant & sans détendu.
Belle expérience & bon rapport qualité-prix
Very nice birthday supper. Our table ordered loads of entrees ...arancini (lacked parmesan flavor), cheese sticks, salad, bocconcini platter, mushroom pizza, marguerita pizza, & the raclette pizza. The waiter was friendly & efficient. We also tried their caesar drinks that was delicious.
