Grille-Nature
Grille-Nature - Market-Driven Restaurant in Montreal's West Island
CLOSEDOpens Wednesday at 4 pm
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Reviews often mention
Display Allsteak(39) grille(35) fries(26) recommend(25) salad(25) scallop(24) quality(19) wine(18) fresh(18) chicken(17) vibe(16) tasty(16)Not only does the West Island have a new restaurant, but it's a David McMillan & Derek Damann venture. The food was mind-blowingly good & the service was outstanding. Sam was our waiter & all of his suggestions were perfect. We had two cocktails, appetizers were foie gras as well as a plate of calamari, mains were scallops in butter sauce & my husband had the'Salaberry steak' with a fried egg on top. We shared an alpine salad. Dessert was the amazing coconut & sucre à la creme pie (it's an entire pie, enough for 4 people). Can't wait to go back!
Probably the best restaurant in the West!
Staff was great, building was beautiful & more parking than you could ever want. The food was outstanding & the prices were good for what the food was. If any other restaurant served the same food the price would be doubled.
Will 100% come back
Just incredible from the fried oysters all the way through to the double smoked porc chop, filet & bar steak. Outstanding! Holy hell am I full:)
GrilleNature is incredible. The ambiance is beautiful, the menu is creative, & the food is absolutely delicious. The wine & drink selection is outstanding too. I'm genuinely excited to come back & try everything on the menu. Highly recommended!