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Restaurant

Grille-Nature

Grille-Nature - Market-Driven Restaurant in Montreal's West Island

NewDollard-des-Ormeaux
4.5$$ & $$$
CLOSEDOpens Wednesday at 4 pm
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Photo of Grille-Nature, Dollard-des-Ormeaux
SteakhouseSeafood/FishMarketCharcuterieGrillGreat selection of winesResto-Bar
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About

Grille-Nature presents a sophisticated menu centered on prime steak and fresh seafood, offering a refined culinary experience. Diners can anticipate expertly prepared cuts of meat, showcasing the quality and flavor synonymous with a dedicated steakhouse, alongside a selection of the ocean's finest catches. The market aspect of the restaurant suggests a commitment to sourcing high-quality ingredients, ensuring a vibrant and authentic taste in every dish. This establishment provides a distinguished setting for enjoying expertly crafted meals. The culinary approach focuses on the inherent excellence of the primary ingredients, prepared with skill and precision to highlight their natural characteristics for an exceptional meal.
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5★
76%
4★
10%
3★
5%
2★
5%
1★
5%

Restaurants in Dollard-des-OrmeauxView More

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Lucille's Fairview Restaurant
Birdhouse Wingerie & Bar Restaurant
La Verità Restaurant
Aikawa Sushi Restaurant
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Reviews for Grille-Nature

Food
Service
on Google4.4 (200+)
*as of 2026-08-01
5★
76%
4★
10%
3★
5%
2★
5%
1★
5%

Review Summary

Grille Nature has established itself as a highly regarded destination in the West Island, consistently praised for its exceptional culinary execution and vibrant atmosphere. Many patrons highlight the high-quality, fresh ingredients used in standout dishes like the calamari, various steak cuts, rotisserie chicken, and unique appetizers, often comparing the experience favorably to top-tier downtown establishments. While the service is frequently described as warm, attentive, and knowledgeable, a small number of visitors noted occasional inconsistencies in pacing, noise levels, or specific dish preparation. Despite these rare critiques, the restaurant is widely viewed as a sophisticated yet accessible addition to the local dining scene, with guests consistently expressing their intent to return for the well-curated wine list and professional hospitality.
Page 2 of 2 - 14 Reviews

Not only does the West Island have a new restaurant, but it's a David McMillan & Derek Damann venture. The food was mind-blowingly good & the service was outstanding. Sam was our waiter & all of his suggestions were perfect. We had two cocktails, appetizers were foie gras as well as a plate of calamari, mains were scallops in butter sauce & my husband had the'Salaberry steak' with a fried egg on top. We shared an alpine salad. Dessert was the amazing coconut & sucre à la creme pie (it's an entire pie, enough for 4 people). Can't wait to go back!

Dec 20, 2025
on Google

Probably the best restaurant in the West!
Staff was great, building was beautiful & more parking than you could ever want. The food was outstanding & the prices were good for what the food was. If any other restaurant served the same food the price would be doubled.
Will 100% come back

Dec 6, 2025
on Google

Just incredible from the fried oysters all the way through to the double smoked porc chop, filet & bar steak. Outstanding! Holy hell am I full:)

Dec 5, 2025
on Google

GrilleNature is incredible. The ambiance is beautiful, the menu is creative, & the food is absolutely delicious. The wine & drink selection is outstanding too. I'm genuinely excited to come back & try everything on the menu. Highly recommended!

Nov 30, 2025
on Google