Signaler une critique ou des réponses inappropriées

"Food is good. We had fish and chips, lobster rolls, calamari, oysters, steak, and tartar. I've been here about 3 times over the past 2 years. Portions are getting smaller. It's expensive. Service is a bit'hit and miss'. Starts off good and then they tend to forget you. I like the atmosphere. Average place. You could do a lot better however you most..."